Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a mixing bowl combine soup, milk, and water. Pour a small amount of the mixture into a 9x13 inch baking dish; enough to just cover the bottom.
- Layer the cooked noodles, flaked tuna, peas, carrots, and potatoes until all used up. Pour the remaining soup mixture over the layers. Sprinkle with salt, pepper, and paprika. Lightly coat the entire casserole with bread crumbs.
- Cover and bake in preheated oven for 45 minutes.
Nutrition Facts : Calories 413.6 calories, Carbohydrate 46.1 g, Cholesterol 59.8 mg, Fat 7.5 g, Fiber 5.2 g, Protein 39.1 g, SaturatedFat 2 g, Sodium 608.8 mg, Sugar 8.6 g
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Ishaq Sidi Ishaq
[email protected]This casserole is a classic comfort food. It's perfect for a cold winter night.
Mike Sam
[email protected]I'm not a big fan of tuna, but I really enjoyed this casserole. The flavors were well-balanced and the texture was perfect.
Hussnain Ahmad
[email protected]I made this casserole in a slow cooker and it turned out perfect. It was so easy and convenient.
Punjabi Malikph143
[email protected]This casserole was a great way to get my kids to eat their vegetables. They loved the creamy sauce and the cheesy topping.
Prashant Acharya
[email protected]I wasn't sure about this casserole at first, but it turned out to be really good. I'll definitely be making it again.
Oussama Bouhaddou
[email protected]This casserole was a little bland for my taste. I think I'll add more spices next time.
Enjoy Friend
[email protected]I added some extra vegetables to this casserole, like chopped carrots and celery. It made it even more flavorful.
Nawal Nanah
[email protected]This casserole is a great way to use up leftover tuna. It's also a budget-friendly meal that's perfect for families.
Usama Saeege
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
iiicy_lilalex
[email protected]This casserole was a hit with my family! It was easy to make and had a delicious flavor. I especially loved the combination of mushrooms, tuna, and noodles.