MUSHROOM-SWISS VEGGIE BURGERS
Looking for a hearty veggie dinner using mushrooms? Then check out this cheesy grilled burger that's ready in 20 minutes - perfect for picnics.
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Heat gas or charcoal grill. Place vegetable burger on grill over medium heat. Cover grill; cook 6 to 9 minutes, turning once, until thoroughly heated.
- Divide mushrooms evenly onto patties; top with cheese. Cover grill; cook 1 to 2 minutes longer or until cheese is melted. Spread 1 tablespoon mayonnaise on each bun. Serve patties in buns with tomatoes, lettuce, ketchup and mustard.
Nutrition Facts : Calories 300, Carbohydrate 32 g, Cholesterol 15 mg, Fat 1, Fiber 8 g, Protein 25 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 930 mg, Sugar 8 g, TransFat 0 g
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Wasim Semba
[email protected]These veggie burgers are the perfect comfort food. They're cheesy, flavorful, and so satisfying.
Pranav fire
[email protected]I'm so glad I found this recipe. These burgers are now a regular in my meal rotation.
Harun Noor
[email protected]These veggie burgers are a great option for a quick and easy meal.
kasegn Nega
[email protected]I'm always looking for new vegetarian recipes and these burgers definitely fit the bill. They're delicious and easy to make.
Aayush gautam
[email protected]These burgers are a great source of protein and fiber. They're also low in calories and fat.
Simphiwe Madlala
[email protected]I love that these burgers are baked instead of fried. It makes them a healthier option.
ziina bosco
[email protected]These veggie burgers are a great way to sneak some extra vegetables into your diet.
Electrician
[email protected]I'm not a vegetarian, but I love these burgers. They're so flavorful and juicy.
Moni Moni
[email protected]These veggie burgers are so delicious and satisfying. I love that they're packed with protein and fiber.
mirza faysal
[email protected]I made these burgers for a cookout and they were a huge hit. Everyone raved about them.
Ruthkidane
[email protected]These burgers are a great way to get your kids to eat their vegetables.
Evans Darkey
[email protected]I love how easy these burgers are to make. I can have them on the table in under 30 minutes.
Sanath Abesuriya
[email protected]These veggie burgers are the best I've ever had. They're so moist and flavorful, and the Swiss cheese is the perfect touch.
Jawad Khattak
[email protected]I've made these burgers several times now and they're always a hit. They're the perfect combination of savory and cheesy.
AGIDI CHINONSO
[email protected]These burgers are so easy to make and they taste amazing. I love that they're packed with vegetables and that I can feel good about feeding them to my family.
Aneeq Ansari
[email protected]I made these burgers for a party and they were a huge success! Everyone loved them, even the meat-eaters.
Kaiza Da WolfpantherSCP
[email protected]These veggie burgers were a hit with my family! They were so flavorful and juicy, and the Swiss cheese added a nice gooeyness. I will definitely be making these again.