MUSHROOM SWISS MEATLOAF
My husband loves mushroom swiss burgers. I created this bunless alternative and now he has leftovers the next day. For meatloaf sandwich lovers, this is perfect! Just slap it between two pieces of bread!
Provided by melijohns
Categories Meat
Time 1h15m
Yield 1 loaf, 8 serving(s)
Number Of Ingredients 10
Steps:
- In a skillet, melt butter and saute onion until no longer opaque (you can adjust the amount to 1/2 onion if your family doesn't love onions like mine).
- Slice mushrooms and add, cooking until done. (You may substitute a 4 oz. can of mushrooms, drained.)
- While onions are cooking, mix ground beef, eggs, bread crumbs, Worcestershire sauce, salt and pepper. Stir well.
- Tear off a sheet of aluminum foil, approximately the size of a 9x13 pan.
- Spread meat mixture onto foil in the shape of the rectangle. Place cheese slices down the middle crosswise (down the short center). Pour on onions and mushrooms.
- Fold edges of meat in towards the center. Seal seam.
- Flip the meat over into a baking dish, such as a 9x13 glass dish, seam side down and make sure ends and seams are sealed and no filling is exposed.
- Bake in a 350 degree oven for 45-55 minutes. This can be served alone, with ketchup (for a burger taste), or even with brown gravy, if desired.
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Jeffrey Blair
[email protected]I followed the recipe exactly and my meatloaf turned out perfectly. I will definitely be making this again!
EnderWolf Gaming
[email protected]This meatloaf was a little too dry for my taste, but the flavor was good.
Unathsom Gyawali
[email protected]5 stars!
William Carr
[email protected]I made this meatloaf for my husband's birthday dinner and he loved it. He said it was the best meatloaf he's ever had.
brandon fortner
[email protected]This meatloaf is so moist and flavorful. I love the combination of mushrooms and Swiss cheese.
Imperial Johnson
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was delicious!
Tanber Khan
[email protected]Wow!
Simphiwe Nzuza
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and always turns out perfectly.
Dipa yadav Dips kumari
[email protected]I made this meatloaf for a potluck and it was gone in minutes! Everyone loved it.
Sierra
[email protected]This mushroom Swiss meatloaf was a hit with my family! The flavors were perfect and it was so moist and juicy. I will definitely be making this again.