MUSHROOM STUFFING BALLS
My father loves mushrooms and this is his favorite appetizer. Goes well with a Holiday meal.
Provided by Kelly Confer
Categories Appetizers and Snacks Vegetable Mushrooms
Time 35m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a large bowl, mix together the mushrooms, onion, butter, eggs, parsley, garlic powder, and Parmesan cheese until creamy. Gradually mix in bread crumbs until the mixture is stiff enough to shape into balls. Form into 2 inch balls, and place on cookie sheets.
- Bake for 18 minutes in the preheated oven, until the bottoms are lightly browned. Arrange on a serving tray and serve hot or warm.
Nutrition Facts : Calories 106.7 calories, Carbohydrate 9.5 g, Cholesterol 43.1 mg, Fat 6 g, Fiber 0.8 g, Protein 4 g, SaturatedFat 3.2 g, Sodium 291.5 mg, Sugar 1.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dairy Milk
[email protected]I made these stuffing balls for a potluck and they were a huge success! Everyone loved them.
safikul safikul
[email protected]These stuffing balls are a delicious and festive addition to any holiday meal.
KANU NDUDIRIM
[email protected]I made these stuffing balls for my Thanksgiving dinner and they were a huge hit! They were so flavorful and moist. I will definitely be making these again next year.
Emerald animations
[email protected]These stuffing balls are so easy to make and they're always a hit with my family and friends.
Andrew Lamb
[email protected]I love the combination of mushrooms, bread, and spices in these stuffing balls. They're perfect for a holiday meal or a weeknight dinner.
Clestina Barrett
[email protected]These stuffing balls are a great way to use up leftover bread and they're also a delicious and easy side dish.
martoo75
[email protected]I made these stuffing balls for my Thanksgiving dinner and they were a huge hit! They were so flavorful and moist.
Hamza Bitar
[email protected]These stuffing balls are a delicious and festive addition to any holiday meal.
Jeannette Fleming
[email protected]I love these stuffing balls! They're so easy to make and they're always a hit with my family and friends.
Ishwor Tharu
[email protected]These stuffing balls are a great way to use up leftover bread. They're also a delicious and easy side dish.
Chris Ken
[email protected]I was looking for a new stuffing recipe and I'm so glad I found this one. These mushroom stuffing balls are amazing! They're so flavorful and moist.
Qudrat Jan
[email protected]These stuffing balls are so good! I love the combination of mushrooms, bread, and spices. They're perfect for a holiday meal or a weeknight dinner.
Mendy MacNeil
[email protected]I made these mushroom stuffing balls for a potluck and they were a huge success! Everyone loved them. They were easy to make and very delicious.
Rony friend
[email protected]These mushroom stuffing balls were a hit at my Thanksgiving dinner! They were so flavorful and moist, and the perfect addition to the turkey. I will definitely be making these again next year.