MUSHROOM STUFFING
A delicious stuffing recipe to bake in a casserole dish or a roasting turkey. This recipes makes enough to stuff a 12 pound turkey.
Provided by CHRISTYJ
Categories Side Dish Stuffing and Dressing Recipes Mushroom Stuffing and Dressing
Yield 14
Number Of Ingredients 12
Steps:
- Butter one 9x13 inch casserole dish. Preheat oven to 375 degrees F (190 degrees C).
- Rinse, pat dry and quarter mushrooms. In large skillet heat butter and add mushrooms, onion and celery; saute 5 minutes and remove from heat. Stir in poultry seasoning, salt and pepper.
- In large mixing bowl, combine bread crumbs with broth and eggs, add mushroom mixture, apples and parsley; mix well. Turn into casserole dish.
- Cover and bake at 375 degrees F (190 degrees C) for about 45 minutes. Remove cover and bake 15 minutes longer to brown top.
Nutrition Facts : Calories 442.6 calories, Carbohydrate 71.7 g, Cholesterol 39.7 mg, Fat 10.7 g, Fiber 5.3 g, Protein 14.6 g, SaturatedFat 4.5 g, Sodium 898.5 mg, Sugar 8.8 g
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Jesica Enyelike
[email protected]Thank you for sharing this recipe!
Usama Saim
[email protected]I'm so glad I found this stuffing recipe.
Azim Ahmed
[email protected]This stuffing is perfect for a special occasion.
Leo Julius
[email protected]I can't wait to make this stuffing again.
Hassan Shoaib
[email protected]This stuffing is a must-try for any mushroom lover.
Saifullah Nayan
[email protected]I highly recommend this stuffing recipe.
Marcelo Guiterrez
[email protected]This is the best stuffing recipe I've ever tried.
Sirjan Bk
[email protected]I've made this stuffing several times and it's always a hit with my family and friends.
Thohidul Alam Mahin
[email protected]This stuffing is so moist and flavorful.
sujon bakshi
[email protected]I love the addition of mushrooms to this stuffing.
Rudra Bc
[email protected]This stuffing is a great way to add some extra flavor to your Thanksgiving dinner.
Taqi Jarral
[email protected]I've been making this stuffing for years and it's always a hit.
MOHAMMAD SHANTO
[email protected]This is the best stuffing I've ever had.
Cooper Muirhead
[email protected]I love this stuffing! It's so flavorful and moist.
Shane Yama
[email protected]This stuffing is so easy to make and it's always a crowd-pleaser.
Marcella Cherry
[email protected]I made this stuffing for Christmas dinner and it was a huge success. Everyone raved about how delicious it was.
Abdulsalam Yunuss
[email protected]This stuffing is a great way to use up leftover mushrooms. It's also a great way to add some extra flavor to your Thanksgiving dinner.
Charlotte Cunningham
[email protected]I've made this stuffing several times now and it's always a hit. It's so easy to make and it's always delicious.
Sakibul islam Sani
[email protected]This stuffing was amazing! I made it for Thanksgiving and everyone loved it. It was so flavorful and moist, and the mushrooms added a really nice depth of flavor.