I love this recipe because it looks beautiful, tastes delicious, and is a very healthy alternative to turkey and dressing! Turkey broth may be substituted if chicken broth is not available. -Joyce Conway, Westerville, Ohio
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 400°. Place artichoke hearts, mushrooms, 1/2 cup broth and lemon juice in a large saucepan; bring to a boil. Reduce heat; simmer, uncovered, until mushrooms are tender and liquid is evaporated, 7-9 minutes. Stir in bread crumbs; cool slightly., Cut each tenderloin horizontally through the center to within 1/4 in. of the opposite edge; open flat. Using a sharp knife, remove white tendons. Cover; pound each with a meat mallet to an even thickness. Remove cover; spread tops with artichoke mixture. Starting at a long side, roll up jelly-roll style; tie at 3-in. intervals with kitchen string., Place 1 in. apart in a 13x9-in. baking pan, seam side down; pour 1 cup broth over top. Sprinkle turkey with salt and pepper. Bake, uncovered, until a thermometer reads 165°, 15-20 minutes., Remove turkey from pan; tent with foil and let stand 5 minutes. Meanwhile, in a small saucepan, whisk flour and remaining broth until smooth; stir in pan juices. Bring to a boil; cook and stir until thickened, 2-3 minutes., Remove string; cut tenderloins into slices. Serve with gravy; sprinkle with lemon zest.
Nutrition Facts : Calories 228 calories, Fat 3g fat (0 saturated fat), Cholesterol 56mg cholesterol, Sodium 776mg sodium, Carbohydrate 14g carbohydrate (3g sugars, Fiber 4g fiber), Protein 41g protein. Diabetic Exchanges
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Weyni Mekuria
[email protected]This recipe was a disaster! The turkey was dry and overcooked, and the stuffing was bland and tasteless. I won't be making this again.
Md Holod Mia
[email protected]This dish was absolutely delicious! The turkey was tender and juicy, and the stuffing was flavorful and savory. I highly recommend this recipe!
Jesse Da Costa
[email protected]I thought this recipe was pretty good. The turkey was moist and the stuffing was tasty. However, I think it could have used a bit more seasoning.
Xxclipzinsane
[email protected]This recipe was a bit too complicated for me. I ended up making some mistakes and the dish didn't turn out very well.
Eunice Kulola
[email protected]Wow! This dish was amazing! The turkey was perfectly cooked and the stuffing was incredibly flavorful. I will definitely be making this again.
rebecca simm
[email protected]I thought this recipe was just okay. The turkey was a bit dry, but the stuffing was flavorful. I might try it again with some modifications.
Sahib Rehman
[email protected]This dish was a disappointment. The turkey was dry and the stuffing was bland. I won't be making this again.
Ashley Gold
[email protected]This recipe was easy to follow and the results were delicious! The turkey was moist and flavorful, and the stuffing was rich and savory. Definitely a keeper!
haii Khan
[email protected]Overall, this was a good recipe. The turkey was tender and the stuffing was flavorful. However, I think it could have used a bit more seasoning.
Sha3a 47
[email protected]I found this recipe to be a bit bland. I added some extra herbs and spices to give it more flavor.
Zaki Samo
[email protected]This dish was a bit too dry for my taste. I think I might have overcooked the turkey.
Jazlynn Linton
[email protected]I was skeptical at first, but this recipe turned out great! The turkey was moist and tender, and the stuffing was delicious. Will definitely make it again.
AYO EWEBIYI
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The turkey is always juicy and the stuffing is flavorful. Highly recommend!
SYCO DAVID
[email protected]This was an amazing dish. The turkey was moist and tender, and the stuffing was flavorful and delicious. I will definitely be making this again!
Grace Kairuthi
[email protected]5 stars! This dish was a hit with my family. Will definitely make it again.
tanzila wadud
[email protected]Great recipe! I made it for a dinner party and everyone raved about it. Highly recommend!
Emberlyn Mitch
[email protected]This dish was surprisingly easy to make and turned out great! The turkey was tender and the mushrooms were savory. A new favorite!
Jillian Gray
[email protected]First time making turkey tenderloins and they came out perfect! The stuffing was flavorful and moist. Will definitely be making this again.
Nayan Islam
[email protected]This recipe was a hit! The turkey tenderloins were juicy and flavorful, and the mushroom stuffing was delicious. I especially appreciated the easy-to-follow instructions. Definitely a keeper!