MUSHROOM STROGANOFF
Make and share this Mushroom Stroganoff recipe from Food.com.
Provided by DailyInspiration
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Place the mushrooms, onion, garlic, stock, tomato paste and lemon juice into a pan and bring to a boil. Reduce heat, cover, and let simmer for 15 minutes, or until the onion is tender.
- Blend the cornstarch with the water in a small bowl and stir into the mushroom mixture. Return to a boil, stirring constantly, and cook until the sauce thickens. Reduce the heat and let simmer for an additional 2 minutes, stirring occasionally.
- Just before serving, remove the pan from the heat and stir in the yogurt, making sure that the stroganoff is not boiling or it may separate and curdle. Stir in 2 tablespoons of parsley and season with pepper. Transfer the stroganoff to a warm serving dish, sprinkle with remaining parsley, and serve at once with brown or white rice and a crisp green salad.
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g28@hotmail.frI was really disappointed with this stroganoff. The sauce was bland and the mushrooms were tough. I won't be making this recipe again.
Sufiyan Malik
s-m@yahoo.comI made this stroganoff for my family last night, and they loved it. The sauce was creamy and flavorful, and the mushrooms were cooked to perfection. I will definitely be making this recipe again.
Abbi Jablonski
a@hotmail.comThis stroganoff was a bit too salty for my taste. I think I'll use less salt next time. Otherwise, it was a good recipe.
Ajay kumar122
kumar122_ajay@aol.comI've made this stroganoff several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love the creamy sauce and the tender mushrooms.
Sabrina Dauzat
d_s@gmail.comThis stroganoff was good, but not great. The sauce was a little too thin for my taste, and the mushrooms were a bit bland. I think I'll try a different recipe next time.
Dilshad Magsi
magsi.d41@yahoo.comI made this stroganoff for a dinner party last night, and it was a huge hit! Everyone loved it. The sauce was creamy and flavorful, and the mushrooms were cooked to perfection. I will definitely be making this recipe again.
Laliga Khanyile
k.l@yahoo.comThis is my new favorite stroganoff recipe. It's so easy to make, and it always comes out perfect. The sauce is rich and creamy, and the mushrooms are tender and flavorful.
Mohammad Anis
a_m@hotmail.comI'm not a fan of mushrooms, but I really enjoyed this stroganoff. The sauce was so rich and creamy, and the mushrooms were cooked to perfection. I'll definitely be making this again.
Nafees King
n.k55@yahoo.comThis stroganoff was amazing! The sauce was creamy and flavorful, and the mushrooms were cooked to perfection. I served it over egg noodles, and it was a hit with my family.
ZALIM ZALIM
zalim_z90@yahoo.comI was really disappointed with this stroganoff. The sauce was bland and the mushrooms were tough. I won't be making this recipe again.
Sonu mahato
s28@yahoo.comI made this stroganoff for my family last night, and they loved it. The sauce was creamy and flavorful, and the mushrooms were cooked to perfection. I will definitely be making this recipe again.
Sakwrites
sakwrites@aol.comThis stroganoff was a bit too salty for my taste. I think I'll use less salt next time. Otherwise, it was a good recipe.
bryan Ragsdale
r_bryan@hotmail.frI've made this stroganoff several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love the creamy sauce and the tender mushrooms.
Mary Micheal
m_m0@gmail.comThis stroganoff was good, but not great. The sauce was a little too thin for my taste, and the mushrooms were a bit bland. I think I'll try a different recipe next time.
Andy Carranza taylor
c.andy@gmail.comI made this stroganoff for a dinner party last night, and it was a huge hit! Everyone loved it. The sauce was creamy and flavorful, and the mushrooms were cooked to perfection. I will definitely be making this recipe again.
Zen Chadred
c_zen12@aol.comThis is my new favorite stroganoff recipe. It's so easy to make, and it always comes out perfect. The sauce is rich and creamy, and the mushrooms are tender and flavorful.
Nevaeh Gould
n-gould3@gmail.comI'm not a huge fan of mushrooms, but I really enjoyed this stroganoff. The sauce was so rich and creamy, and the mushrooms were cooked to perfection. I'll definitely be making this again.
Lolene Carter
carter-lolene14@aol.comThis mushroom stroganoff was absolutely delicious! The sauce was creamy and flavorful, and the mushrooms were perfectly cooked. I served it over egg noodles, and it was a hit with my family.