MUSHROOM SOUP WITH BACON
Provided by Anne Burrell
Time 1h30m
Yield 6 to 8 servings
Number Of Ingredients 12
Steps:
- Add the bacon and butter to a wide, large pot and bring it to a medium heat. Cook the bacon, stirring frequently until it gets crispy and has released a lot of fat. Reserve the bacon and set aside.
- To the bacon fat, add the diced onions and another pat of butter, if needed. Season the onions with salt and cook until they are soft and very aromatic, about 7 to 8 minutes. Add the garlic and cook for 2 to 3 more minutes. Add the mushrooms to the pan, season with salt and cook until they are soft and have released their juices, about 6 to 7 minutes. Scoop 1/3 of the mushroom mixture into a bowl and reserve.
- To the pot, add the diced potato and sprinkle with 2 tablespoons flour. Add the sherry and cook until it has reduced by 1/2. Add the stock and bring to a boil and reduce to a simmer. Taste the stock and season with salt, if needed. Simmer the soup for 30 minutes. Add the cream and simmer for 10 minutes more.
- Using a blender or immersion blender, puree the soup until smooth. Return the soup to the pot and add the reserved bacon and mushrooms. Taste the soup and adjust the seasoning, if needed.
- Garnish the soup with the chopped fresh parsley.
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Winniejoy Nyaki
[email protected]I'm so glad I found this recipe. This soup is delicious and I will definitely be making it again.
Habasha
[email protected]This is my go-to mushroom soup recipe. It's always a hit with my family and friends.
AdorbsxLondon
[email protected]I love this soup! It's so easy to make and always turns out great.
amar halawa
[email protected]This soup is delicious! The mushrooms and bacon are a perfect combination.
Joshua Allen
[email protected]This soup is amazing! It's so creamy and flavorful, and the bacon adds a nice touch of smokiness. I will definitely be making this again.
Sahmi Ali
[email protected]I made this soup for dinner tonight and it was a big hit with my family. The soup was creamy and flavorful, and the bacon added a nice touch of smokiness. I will definitely be making this soup again.
Samuel Mngomezulu
[email protected]This soup is easy to make and so delicious. I love the creamy texture and the bacon adds a nice salty flavor. I served it with a side of bread and it was a hit with my family.
Haqnawaz Rajoka
[email protected]Just made this soup and it's delicious! The bacon adds a nice touch of smokiness and the mushrooms are cooked perfectly. I served it with a side of salad and it was a perfect meal.
Romiz Uddin
[email protected]Wow! This soup is amazing. I love the combination of mushrooms and bacon. It's so creamy and flavorful. I will definitely be making this again.
Mahim Hasan
[email protected]This mushroom soup with bacon is divine! The flavors are rich and complex, and the bacon adds a wonderful smokiness. I followed the recipe exactly and it turned out perfectly. I served it with a side of crusty bread and it was a hit with my family. I