MUSHROOM SOUP
A chervil cream subtly brightens this mushroom soup, which is also topped by tiny croutons.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Number Of Ingredients 13
Steps:
- Cover dried mushrooms with 2 cups boiling water in a heatproof bowl; let stand until soft, about 30 minutes. Using a slotted spoon, transfer mushrooms to a cutting board, and finely chop; set aside. Strain soaking liquid; set aside.
- Melt butter in a large saucepan over medium heat. Add leeks; cook, stirring occasionally, until soft but not browned, 10 to 15 minutes. Stir in flour; cook 2 minutes. Add sherry; whisk until smooth. Whisk in stock, thyme, and reserved soaking liquid; bring to a boil. Reduce heat; simmer 5 minutes. Stir in dried and fresh mushrooms. Remove from heat.
- Pour into a large bowl. Working in 3 batches, puree soup in a food processor, making sure there are no remaining mushroom pieces; return to pan. Bring to a simmer; cook, stirring occasionally, 15 minutes. Season with salt and pepper.
- Stir in cream; bring just to a simmer. Season with salt. Stir in milk; cook until just heated through. Serve immediately, or refrigerate, covered, up to 3 days; reheat before serving. To serve, divide among bowls; spoon about 2 teaspoons chervil cream into each center, and sprinkle with croutons.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #bisques-cream-soups #main-dish #soups-stews #vegetables #easy #beginner-cook #dietary #low-calorie #low-carb #inexpensive #mushrooms #low-in-something #onions #number-of-servings
You'll also love
Qaswer Nawaz Habtani Leghari Habtani Leghari
[email protected]A++++
Saief Jaklouti
[email protected]5 stars!
Ff Fff
[email protected]I highly recommend this recipe!
Alizé Breedlove
[email protected]This is a great recipe!
Agon Bajrami
[email protected]I love this soup!
Taha Sabir
[email protected]Yum!
Bunny Yt
[email protected]Delicious!
Aaron Debichand
[email protected]This soup is amazing! I made it for my family last night and they loved it. It's so creamy and flavorful, and the mushrooms add a really nice depth of flavor.
Abubeker Muhamed
[email protected]I've made this soup several times now and it's always a hit! It's so easy to make and it's always delicious. I love the creamy texture and the rich mushroom flavor.
Al Shernalyn
[email protected]This soup is so creamy and flavorful! I love the addition of the mushrooms, which add a really nice depth of flavor. I also like that this soup is relatively low in calories and fat, so it's a great option for a healthy meal.
Uchaimong marma
[email protected]This was a delicious and easy-to-make soup! I used a mix of cremini and shiitake mushrooms, and it added a really nice umami flavor to the soup. I also added a bit of chopped fresh thyme, which gave it a nice herbal note.
Esther Francis
[email protected]This soup is amazing! I made it for my family last night and they loved it. It's so creamy and flavorful, and the mushrooms add a really nice depth of flavor.
Vanesssa Fazaa
[email protected]I've made this soup several times now and it's always a hit! It's so easy to make and it's always delicious. I love the creamy texture and the rich mushroom flavor.
Ketlhopilwe Maboane
[email protected]This soup is so creamy and flavorful! I love the addition of the mushrooms, which add a really nice depth of flavor. I also like that this soup is relatively low in calories and fat, so it's a great option for a healthy meal.
James Stackhouse
[email protected]This was a delicious and easy-to-make soup! I used a mix of cremini and shiitake mushrooms, and it added a really nice umami flavor to the soup. I also added a bit of chopped fresh thyme, which gave it a nice herbal note.
Rohini Poudel
[email protected]I made this soup last night and it was a hit with my family! Everyone loved the creamy texture and the rich mushroom flavor. I will definitely be making this again.
Jon Cole
[email protected]This mushroom soup is amazing! I've made it several times now and it always turns out great. It's so creamy and flavorful, and the mushrooms add a really nice depth of flavor. I highly recommend this recipe!