MUSHROOM RICE WITH ONION & SHALLOTS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mushroom Rice With Onion & Shallots image

This recipe sounds like a great side dish to steak or chicken. The dish comes from the "Joy of Eating" cookbook.

Provided by DailyInspiration

Categories     Low Protein

Time 45m

Yield 6 serving(s)

Number Of Ingredients 8

1 cup rice, long grain
1 (10 1/2 ounce) can beef broth
3/4 cup water
salt and pepper, to taste
1 small onion, finely chopped
2 shallots, minced
1 tablespoon butter
1/4 lb mushroom, sliced

Steps:

  • In a saucepan, stir together the rice, broth, water, salt & pepper. Cover pan and simmer until liquid is absorbed and rice is tender. Meanwhile, in a skillet, saute onion and shallots in butter until onions are soft. Add mushrooms and continue cooking until mushrooms are tender. Stir mushroom mixture into rice and heat through.

Sobug Molla
[email protected]

Thanks for sharing this recipe! I can't wait to try it.


Lynn Platt
[email protected]

I'm always looking for new ways to cook rice. This recipe is a great addition to my repertoire. It's flavorful and easy to make.


Hi Hello
[email protected]

This is a great recipe for beginners. It's easy to follow and the results are delicious. I highly recommend it.


Ateeq jutt Ateeq jutt
[email protected]

I love the simplicity of this dish. It's made with just a few ingredients, but it's packed with flavor. I will definitely be making this again.


Gianna Cortez
[email protected]

This is a delicious and versatile dish. I've served it as a main course, a side dish, and even as a breakfast casserole. It's always a hit.


Daniel Lara
[email protected]

I made this dish for my vegetarian friends and they loved it! It's a great way to get your daily dose of vegetables.


md Marof
[email protected]

This is a great recipe for a quick and easy weeknight meal. It's also very affordable, which is a plus. I will definitely be making this again.


Fischer Nwaokolo
[email protected]

I'm not a big fan of mushrooms, but I loved this dish! The mushrooms were cooked perfectly and they had a great flavor. I would definitely make this again.


ajmal jutt
[email protected]

This is my new favorite rice dish! I love the combination of mushrooms, shallots, and herbs. It's so flavorful and satisfying. I've made it several times already and it's always a hit.


Adama Makori
[email protected]

I made this mushroom rice for a dinner party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.


KRIZAN GAMING
[email protected]

This mushroom rice dish was a hit with my family! I followed the recipe exactly and it turned out perfectly. The rice was fluffy and flavorful, and the mushrooms were tender and savory. I especially loved the addition of shallots, which gave the dish