MUSHROOM ONION DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mushroom Onion Dip image

"My late mother-in-law was given this recipe when stationed in Hawaii in the early '60s. I've passed it out numerous times, and my husband requests it at least once a month!" Teresa Crawford - Indianapolis, Indiana

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 3-1/2 cups.

Number Of Ingredients 7

2 packages (8 ounces each) cream cheese, softened
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
3/4 cup milk
1/4 cup dried minced onion
2 teaspoons Worcestershire sauce
1/2 teaspoon garlic salt
Potato chips or assorted crackers

Steps:

  • In a large bowl, beat the cream cheese, soup and milk until blended. Add the onion, Worcestershire sauce and garlic salt; mix well. Refrigerate for at least 1 hour. Serve with potato chips.

Nutrition Facts : Calories 143 calories, Fat 13g fat (8g saturated fat), Cholesterol 38mg cholesterol, Sodium 329mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.

Rishawn Doyle
rishawndoyle@gmail.com

This dip is a great way to use up leftover sour cream. It's also a great appetizer for a party.


Vidya Shakya
s-v25@hotmail.com

This dip is so easy to make and it's always a hit at parties. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.


Mia Kitio
kitio32@hotmail.com

This dip is a great way to get your kids to eat their vegetables. It's also a great appetizer for a party.


Ahtsham Farooq
ahtsham_f@yahoo.com

This dip is perfect for a crowd. It's easy to make and can be served with a variety of dippers.


Andrea Aleman
aleman_andrea@hotmail.co.uk

This dip is so easy to make and it's always a hit at parties. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.


Lokendra Joshi
lokendrajoshi100@hotmail.com

This dip is a great way to use up leftover sour cream. It's also a great appetizer for a party.


Lisa Chambers
lisa_chambers8@gmail.com

This dip was a little too thick for my taste. I think I would add more milk next time.


Ja Sahat
s.ja3@aol.com

I made this dip for my family and they loved it! It's so easy to make and it's a great way to get your kids to eat their vegetables.


Francesca Guy
f-guy@gmail.com

This dip is a great way to use up leftover mushrooms and onions. It's also a great appetizer for a party.


K_H BOY
b_k@gmail.com

I love this dip! It's so creamy and flavorful. I always make it for my holiday parties.


Yenzo Magagula
magagula_y@hotmail.com

This dip is perfect for a party. It's easy to make and can be served with a variety of dippers.


Ajoy Bhowmik
a-b@yahoo.com

I've made this dip several times and it's always a hit. It's so easy to make and everyone loves it.


BRIAN Whiteside
w_brian95@hotmail.com

This dip was a bit bland for my taste. I think it needed more seasoning.


Eden Philander
peden79@aol.com

I added some chopped bacon to this dip and it was amazing! It gave it a smoky flavor that really took it to the next level.


Brooklynarmy BTSlee
brooklynarmy76@hotmail.com

This dip is easy to make and always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.


Nazakat Liaquat
liaquat_n26@hotmail.com

This dip was a little too salty for my taste, but I think that's because I used a store-bought onion soup mix. Next time I'll try making my own.


Arbab Mustafa
mustafa@gmail.com

This is the best mushroom onion dip I've ever had! It's so creamy and flavorful, and the onions and mushrooms give it a perfect savory flavor.


Aldane Hemmings
aldane@yahoo.com

I made this dip for a game day party and it was a huge success! Everyone loved it and I even got asked for the recipe.


WORK SIMPLY
sw@yahoo.com

This dip is amazing! Super creamy and flavorful.


Those Bitches
those@gmail.com

This mushroom onion dip was a hit at my last party! It was super easy to make and everyone loved it. I will definitely be making it again.