Provided by Ellie Krieger
Categories main-dish
Time 25m
Yield 4 servings (1 serving is 2 slices)
Number Of Ingredients 10
Steps:
- Preheat the oven to 450 degrees F.
- Heat the oil in a skillet over a medium heat. Add the mushrooms and onions and cook until tender and most of the liquid evaporates, about 5 minutes. Stir in the garlic and remove from the heat.
- Place the pizza crust on a baking sheet. Spread the sauce over the crust leaving a 1-inch border. Top with the mushroom mixture and sun-dried tomatoes. Sprinkle with the mozzarella and Parmesan cheeses. Bake until the crust is crisp and the cheese is nicely melted, about 13 minutes. Sprinkle with basil, cut into 8 slices and serve.
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prince ruma
[email protected]I'm not sure what went wrong, but this pizza was not good. I don't recommend it.
Chibuike Umeh
[email protected]This pizza is not worth the effort. I don't recommend it.
Miss Dinieleball
[email protected]This recipe is too complicated. I don't recommend it for beginners.
Mausam Ale
[email protected]I've tried this recipe several times and it's never turned out well. I don't recommend it.
Tabbie Carleys
[email protected]I made this pizza last night and it was a disaster. The crust was soggy and the toppings were bland.
Shimul Hoesain
[email protected]This pizza is amazing! I highly recommend it.
Krak N'Jaws
[email protected]I'm so glad I found this recipe. It's now my go-to pizza recipe.
Namu Bist
[email protected]This pizza is the perfect comfort food. It's cheesy, flavorful, and satisfying.
ANTIK GAMER
[email protected]I love that this recipe is so versatile. I've made it with different toppings and it's always delicious.
Jenny Baby7
[email protected]This pizza is so easy to make and it's so delicious. I've already made it several times and it's always a hit with my friends and family.
Frezznets Gaming
[email protected]I made this pizza with a gluten-free crust and it was still delicious! I'm so glad I found this recipe.
Md Aminur
[email protected]I love the combination of mushrooms, onions, and basil on this pizza. It's a perfect balance of flavors.
Wazir Cell
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great.
mian wahab 196
[email protected]I made this pizza last night and it was a hit! My family loved it and said it was one of the best pizzas they had ever had.
Dennis Tadiwa
[email protected]This pizza was delicious! The crust was perfectly crispy and the toppings were flavorful and fresh. I will definitely be making this again.