MUSHROOM, ONION AND BASIL PIZZA

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Mushroom, Onion and Basil Pizza image

Provided by Ellie Krieger

Categories     main-dish

Time 25m

Yield 4 servings (1 serving is 2 slices)

Number Of Ingredients 10

1 tablespoon olive oil
8 ounces mushrooms, sliced
1/2 medium red onion, sliced
2 cloves garlic, minced
1 (10-ounce) baked thin pizza crust
1 cup marinara sauce
1/4 cup sliced, reconstituted sun-dried tomatoes
4 ounces shredded, part-skim mozzarella cheese (about 1 cup)
1/4 cup freshly grated Parmesan
1/4 cup thinly sliced fresh basil leaves

Steps:

  • Preheat the oven to 450 degrees F.
  • Heat the oil in a skillet over a medium heat. Add the mushrooms and onions and cook until tender and most of the liquid evaporates, about 5 minutes. Stir in the garlic and remove from the heat.
  • Place the pizza crust on a baking sheet. Spread the sauce over the crust leaving a 1-inch border. Top with the mushroom mixture and sun-dried tomatoes. Sprinkle with the mozzarella and Parmesan cheeses. Bake until the crust is crisp and the cheese is nicely melted, about 13 minutes. Sprinkle with basil, cut into 8 slices and serve.

prince ruma
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I'm not sure what went wrong, but this pizza was not good. I don't recommend it.


Chibuike Umeh
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This pizza is not worth the effort. I don't recommend it.


Miss Dinieleball
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This recipe is too complicated. I don't recommend it for beginners.


Mausam Ale
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I've tried this recipe several times and it's never turned out well. I don't recommend it.


Tabbie Carleys
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I made this pizza last night and it was a disaster. The crust was soggy and the toppings were bland.


Shimul Hoesain
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This pizza is amazing! I highly recommend it.


Krak N'Jaws
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I'm so glad I found this recipe. It's now my go-to pizza recipe.


Namu Bist
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This pizza is the perfect comfort food. It's cheesy, flavorful, and satisfying.


ANTIK GAMER
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I love that this recipe is so versatile. I've made it with different toppings and it's always delicious.


Jenny Baby7
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This pizza is so easy to make and it's so delicious. I've already made it several times and it's always a hit with my friends and family.


Frezznets Gaming
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I made this pizza with a gluten-free crust and it was still delicious! I'm so glad I found this recipe.


Md Aminur
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I love the combination of mushrooms, onions, and basil on this pizza. It's a perfect balance of flavors.


Wazir Cell
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This recipe is a keeper! I've made it several times now and it always turns out great.


mian wahab 196
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I made this pizza last night and it was a hit! My family loved it and said it was one of the best pizzas they had ever had.


Dennis Tadiwa
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This pizza was delicious! The crust was perfectly crispy and the toppings were flavorful and fresh. I will definitely be making this again.