Check out this comforting stuffing with yummy healthy Crimini & white mushrooms, celery and onions.
Provided by Rita1652
Categories Onions
Time 23m
Yield 8 cups, 16 serving(s)
Number Of Ingredients 12
Steps:
- Clean and slice the mushrooms with an egg slicer. Sauté in 1 tablespoons of butter with the chopped onions and celery.
- Combine the bread cubes, seasonings, sautéed mushrooms, onions, and celery.
- And the remaining butter.
- Add the chicken broth and mix well.
- Mixes 8 cups of stuffing or enough to stuff.
- A 10-12 lb. Turkey.
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Clara Joy
[email protected]This stuffing is a must-try! It's the perfect side dish for any holiday meal.
Tarekegn Tessema
[email protected]I highly recommend this stuffing recipe. It's a delicious and easy way to dress up your holiday meal.
Chizoba Chukwukeluo
[email protected]This stuffing is a game-changer! It's so easy to make and it tastes like it came from a fancy restaurant.
Shamar Varpilah
[email protected]I'm not a big fan of stuffing, but this recipe changed my mind. It's so good!
ajith aji
[email protected]This stuffing is amazing! I love the addition of mushrooms and herbs.
momoh austine
[email protected]I've tried many stuffing recipes over the years, but this one is by far the best. It's the perfect balance of flavors and textures.
Horidas Debnath
[email protected]This stuffing is a must-try! It's so flavorful and moist.
Marissa Perez
[email protected]I made this stuffing for my family and they all loved it. It's a great recipe for a holiday meal.
idah kasokola
[email protected]This stuffing is delicious! I especially love the crispy bread cubes.
Junaid Shafique
[email protected]I've been making this stuffing for years and it's always a favorite. It's the perfect combination of savory and herbacious.
jshidul Islam
[email protected]This stuffing is so easy to make and it tastes amazing! I love that I can use whatever herbs I have on hand.
james bakar
[email protected]I made this stuffing for a potluck and it was a total success! Everyone loved it and asked for the recipe. It's definitely a keeper.
Glovey Renee
[email protected]This stuffing was a hit at our Thanksgiving dinner! I loved the combination of mushrooms, herbs, and bread, and it was perfectly moist and flavorful. I will definitely be making this again next year.