MUSHROOM FLATOUT PIZZA

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Mushroom Flatout Pizza image

I just discovered these Flatout breads in the grocery store and felt like making pizza one night but didn't want the heavy dough pizza. This hit the spot.

Provided by nemokitty

Categories     < 30 Mins

Time 27m

Yield 8 slices

Number Of Ingredients 7

1 low fat italian herb flatout wrap
1 (4 ounce) can mushrooms
1/4 cup diced onion
4 garlic cloves, diced
pizza sauce
mozzarella cheese, shredded
sunflower seeds

Steps:

  • Preheat oven to 400.
  • Place the Flatout on a baking sheet Spray top side with cooking spray.
  • Bake for 7 minutes. Remove from oven.
  • Put all your goodies on the Flatout.
  • Bake again for 5 minutes or till cheese melts.

Antoinette Andrews
a2@yahoo.com

This was a great recipe. The pizza was delicious and the crust was crispy. I used a variety of mushrooms and it turned out great. I will definitely be making this again.


Ishaan “Płм乄phantom” Itte
i_itte87@aol.com

I loved this recipe! The pizza was delicious and the crust was crispy. I used a variety of mushrooms and it turned out great. I will definitely be making this again.


Reed Spencer
s59@gmail.com

This pizza was amazing! The flavor combination of the mushrooms, onions, and cheese was perfect. The crust was crispy and the pizza was cooked to perfection. I will definitely be making this again.


Sarah rands
sarah_r@yahoo.com

This was a great recipe. The pizza was delicious and the crust was crispy. I used a variety of mushrooms and it turned out great. I will definitely be making this again.


Ali Asghar Malik
a.malik2@aol.com

This pizza was so good! The crust was crispy and the toppings were flavorful. I especially loved the combination of mushrooms and spinach. I will definitely be making this again.


Hoorainwaqar336 Hoorainwaqar336
h_h9@gmail.com

I tried this recipe last night and it was amazing! The flavors were incredible and the crust was perfectly crispy. I will definitely be making this again.


Bakht Muhammad
bakhtmuhammad33@gmail.com

This is a great recipe! The pizza was delicious and the crust was crispy. I used a variety of mushrooms and it turned out great. I will definitely be making this again.


Iyan Gomez
g_i@hotmail.com

This pizza was delicious! The crust was perfectly crispy and the toppings were flavorful and well-balanced. I would definitely recommend this recipe to anyone looking for a quick and easy meal.


Crispy Cookie
crispy.c@yahoo.com

I've made this mushroom flatout pizza several times now, and it's always a hit. The crust is crispy and the toppings are flavorful. It's a great meal for a busy weeknight.


Adu ASamoah
asamoah.a@yahoo.com

This was my first time making a flatbread pizza, and it turned out great! The crust was crispy and the toppings were flavorful. I especially loved the combination of mushrooms, onions, and spinach.


FAZAL Abbas Sajawal
f.sajawal@yahoo.com

This is a great recipe for a quick and easy meal. The flatbread crust is so easy to make, and the mushroom topping is packed with flavor. I will definitely be making this again.


jatoi 786
j@aol.com

I love the versatility of this recipe. I was able to use ingredients that I already had on hand, and it turned out great. The pizza was cheesy, flavorful, and satisfying.


Abraham Azam
a.azam43@hotmail.com

This mushroom flatout pizza was a hit with my family! The crispy flatbread crust and flavorful mushroom topping were a perfect combination. I'll definitely be making this again.