MUSHROOM CORN CHOWDER
Chock-full of veggies, ham and cheese in every spoonful, this thick, creamy chowder will take the chill off even the nippiest of fall evenings. Serve it with crusty French bread. -Elaine Krupsky, Las Vegas, Nevada
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a large saucepan, saute the carrots, celery, mushrooms and onions in butter until tender. Stir in the soup, milk, corn, ham and seasoned salt. Bring to a boil. Reduce heat; stir in cheese. Cook and stir 3-5 minutes longer or until cheese is melted. If desired, serve with additional celery leaves.
Nutrition Facts : Calories 184 calories, Fat 12g fat (6g saturated fat), Cholesterol 31mg cholesterol, Sodium 652mg sodium, Carbohydrate 15g carbohydrate (5g sugars, Fiber 2g fiber), Protein 6g protein.
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Badal Harijan
[email protected]I love this chowder! It's so creamy and flavorful, and the corn and mushrooms add a nice sweetness and texture. I will definitely be making this again.
Shahsaud Khan
[email protected]This chowder is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover vegetables. I will definitely be making this again.
Umar Rajput
[email protected]I'm a big fan of chowder, and this recipe is one of my favorites. It's so flavorful and satisfying, and the corn and mushrooms add a nice sweetness and texture. I highly recommend this recipe.
Jean Jajapon
[email protected]This chowder is so easy to make, and it's so delicious. I love the combination of corn and mushrooms. I will definitely be making this again.
Happy Phone
[email protected]I made this chowder for a party last weekend and it was a hit! Everyone loved it, and I even got asked for the recipe. I will definitely be making this again.
Mk Roman
[email protected]This chowder is perfect for a cold winter night. It's warm and comforting, and the flavors are just amazing. I highly recommend this recipe.
Siman Siman
[email protected]I'm not a big fan of chowder, but this recipe changed my mind. It's so flavorful and satisfying, and the corn and mushrooms give it a nice twist. I will definitely be making this again.
RENAFLOR BADE
[email protected]This chowder is amazing! I made it last night and my family loved it. The flavors are so rich and creamy, and the corn and mushrooms add a nice sweetness and texture. I will definitely be making this again soon.
Mohammad Kamal
[email protected]I love this chowder! It's so creamy and flavorful, and the corn and mushrooms add a nice sweetness and texture. I will definitely be making this again.
Prattoy Chakma A
[email protected]This chowder is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover vegetables. I will definitely be making this again.
Mujo Tarzan
[email protected]I'm a big fan of chowder, and this recipe is one of my favorites. It's so flavorful and satisfying, and the corn and mushrooms add a nice sweetness and texture. I highly recommend this recipe.
Lazy Guy (Lazy guy)
[email protected]This chowder is so easy to make, and it's so delicious. I love the combination of corn and mushrooms. I will definitely be making this again.
thejas prasad
[email protected]I made this chowder for a party last weekend and it was a hit! Everyone loved it, and I even got asked for the recipe. I will definitely be making this again.
Milly Monica
[email protected]This chowder is perfect for a cold winter night. It's warm and comforting, and the flavors are just amazing. I highly recommend this recipe.
Murtza Rana
[email protected]I'm not a big fan of chowder, but this recipe changed my mind. It's so flavorful and satisfying, and the corn and mushrooms give it a nice twist. I will definitely be making this again.
Neville Muir
[email protected]This chowder is amazing! I made it last night and my family loved it. The flavors are so rich and creamy, and the corn and mushrooms add a nice sweetness and texture. I will definitely be making this again soon.