MUSHROOM COOKIES RECIPE - (4.1/5)
Provided by SprinkleBakes
Number Of Ingredients 8
Steps:
- Preheat the oven to 375F. Cream the sugar with butter using a small egg whisk, then add the egg and vanilla extract and whisk again. Add the corn starch now, mixing with your hands. Gradually add the flour and baking powder, knead. Let stand for 5 minutes. Make chestnut sized balls with your hands. Put parchment paper on a cookie sheet and arrange the dough balls on it. Place cocoa in a small bowl and pour 1 tablespoon water in another small bowl. Wash and dry a glass soda bottle. Soak the rim of the bottle into the water, then dust it with cocoa. Press the rim of the bottle into each dough ball, making a stem. Wipe the rim of the bottle with tissue paper every 3-4 times. Bake for 25 minutes. Arrange them on a wire rack and allow them to cool.
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Martez Hamilton
[email protected]I would definitely recommend this recipe to anyone who loves mushrooms or chocolate.
Jesus Vazquez
[email protected]These cookies are so easy to make. I'm not a very experienced baker, but I was able to make them without any problems.
Hamid Jamal
[email protected]I love the unique flavor of these cookies. They're a great way to change up your usual cookie routine.
Nimusima Faith
[email protected]These cookies are delicious! I made them for a party and they were a huge hit.
Morshed Alam
[email protected]The only thing I would change about this recipe is to add a little bit more salt. I found that the cookies were a bit bland without it.
zinia Aurni
[email protected]I love the texture of these cookies. They're chewy and soft, with a slight crunch from the mushrooms.
Maribel Malagon Garcia
[email protected]These cookies are a great way to use up leftover mushrooms. They're also a fun and unique way to get kids to eat their vegetables.
TheRenna Plays
[email protected]I've made these cookies several times now and they're always perfect. They're the perfect balance of sweet and savory.
Teresa Wilson
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I love taking them to parties or potlucks.
Larry Mikell
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The cookies are delicious! The mushrooms add a subtle umami flavor that really complements the chocolate.
Emmygold Vevo
[email protected]These cookies were a hit with my family! They're so unique and flavorful. I love the combination of mushrooms and chocolate.