MUSHROOM CAVIAR
The next time you are looking for something a little different to serve to guests, try this. This looks elegant mounded on a lettuce leaf and served with cucumber or toast rounds.
Provided by JackieOhNo
Categories Spreads
Time 1h10m
Yield 2 1/2 cups
Number Of Ingredients 8
Steps:
- Melt butter in a large skillet and saute onion for about 1 minute. Add mushrooms, garlic, and nutmeg; continue to saute for 4-5 minutes, until very soft.
- Add vermouth, cook another minute or so, then remove from heat and cool. Stir in mayonnaise, salt and pepper to taste.
- Chill, covered, until ready to serve.
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Chandre Coetzee
[email protected]This mushroom caviar is a great way to add a touch of luxury to your next meal.
REEMA
[email protected]I love how this mushroom caviar can be made ahead of time. It's perfect for busy weeknights.
Rashmika Nirmal
[email protected]This mushroom caviar is the perfect addition to any cheeseboard. It's also great on crackers or crostini.
Sohag 35
[email protected]I'm not usually a fan of mushrooms, but this mushroom caviar changed my mind! It's so flavorful and creamy.
DownTheRabbitHole
[email protected]This mushroom caviar is so easy to make and it's so delicious! I love the combination of mushrooms, shallots, and herbs.
Vinny Mbadinga
[email protected]I made this mushroom caviar for a potluck and it was a huge success! Everyone loved it and asked me for the recipe.
PARVEEN Akter
[email protected]This recipe is a great way to use up leftover mushrooms. I always have a few mushrooms left over from other recipes, and this is the perfect way to use them up.
Cathy Ann James
[email protected]I love how versatile this mushroom caviar is. I've used it as a spread on crackers, a topping for pasta, and even as a filling for deviled eggs. It's always delicious!
Tryston
[email protected]This mushroom caviar is the perfect appetizer for any occasion. It's easy to make and always a crowd-pleaser.
AltafAhmed Altaf
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The mushroom caviar turned out amazing and was the perfect addition to my crostini.
daily islam
[email protected]This mushroom caviar was a hit at my last party! Everyone loved the unique flavor and texture.