MUSHROOM BUSINESS
Make and share this Mushroom Business recipe from Food.com.
Provided by BogeysMom
Categories Vegetable
Time 2h
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Saute the sliced mushrooms in 2 T butter for 3 minutes.
- Combine chopped onions, green pepper, celery, salt, pepper, mayonnaise and sauteed mushrooms in a bowl.
- Mix well.
- Grease an 8 in.
- square casserole dish.
- Cut each bread slice in quarters.
- Lay 1/2 of the pieces in bottoms of dish overlapping slightly.
- Spread the mixture over the bread.
- Top with remaining bread squares.
- In small bowl, combine eggs and milk.
- Pour over the bread slices.
- Cover and refrigerate 4 hours or overnight.
- Spread undiluted soup over all.
- Bake for 45 minutes in preheated 350 oven.
- Sprinkle with cheeses.
- Bake an additional 10 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #side-dishes #vegetables #dietary #mushrooms #4-hours-or-less
You'll also love
Valencia Parks
parks-valencia45@hotmail.comThis recipe is a great way to get your kids to eat mushrooms. My kids loved it!
Kiersten Weinstein
weinstein.k@yahoo.comI'm not a big fan of mushrooms, but this recipe changed my mind. The mushrooms were so flavorful and juicy.
Brandon Hunter
b@yahoo.comThis recipe is a great way to use up leftover mushrooms. It's also a very affordable dish to make.
ajbbgsauce
ajbbgsauce@hotmail.comI've been making this recipe for years and it's always a family favorite. It's a classic dish that everyone loves.
Jay ung
u.jay39@gmail.comThis recipe is a great way to impress your guests. It's easy to make and it's always a hit.
Cabdirsaaq Shuceyb
scabdirsaaq56@aol.comI made this recipe for a dinner party and it was a huge success. Everyone loved it.
Adid Sojib
sojib_a@yahoo.comThis recipe is a great way to get your kids to eat mushrooms. My kids loved it!
Daryl Ball
b-daryl6@hotmail.comI'm not a big fan of mushrooms, but this recipe changed my mind. The mushrooms were so flavorful and juicy.
Taran Singh
s-t86@yahoo.comThis recipe is a great way to use up leftover mushrooms. It's also a very affordable dish to make.
Rtnkhn Rtnkhn
r.rtnkhn8@hotmail.frI've made this recipe several times and it's always a crowd-pleaser. It's the perfect dish for a special occasion.
BRYSON JOE NJOROGE VIP
bryson.j6@yahoo.comThis recipe was easy to follow and the results were amazing. The mushrooms were cooked to perfection.
Madina Mari jan89
jan89m55@gmail.comI'm so glad I found this recipe! It's the best mushroom recipe I've ever tried.
MOHAMMED NOZRUL ISLAM
m-islam@gmail.comThis recipe is a keeper! I will be making it again and again.
Ashley Gray
g.ashley52@yahoo.comI made this recipe last night and it was a hit! My family loved it.
Evans Murithi
murithi@aol.comThis was a great recipe! The mushrooms were delicious and the sauce was perfect.
adeola adeeko
adeekoadeola@aol.comAmazing recipe! The mushrooms were so flavorful and juicy. I will definitely be making this again.