MUSHROOM BACON BURGERS

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Mushroom Bacon Burgers image

During summer, I use the barbecue grill often. Food just tastes better, and cleanup is much easier. This recipe is a delicious way to dress up plain hamburgers.

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 4-5 servings.

Number Of Ingredients 9

1 can (4 ounces) mushroom stems and pieces, drained
4 bacon strips, cooked and crumbled
2 tablespoons diced green onions
1 teaspoon Worcestershire sauce
1 teaspoon soy sauce
1/2 teaspoon salt
1 pound ground beef
4 to 5 hamburger buns
Tomato slices, optional

Steps:

  • In a large bowl, combine the first six ingredients. Crumble beef over mixture and mix well. Shape into four or five patties. , Lightly grease a grill rack. Grill, covered, over medium-hot heat or broil 4 in. from the heat for 5-6 minutes on each side or until a thermometer reads 160° and juices run clear. Serve on buns with tomato if desired.

Nutrition Facts : Calories 313 calories, Fat 15g fat (6g saturated fat), Cholesterol 64mg cholesterol, Sodium 709mg sodium, Carbohydrate 18g carbohydrate (3g sugars, Fiber 1g fiber), Protein 23g protein.

Usman Otho
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I found the burgers to be a bit bland. I think they could have used more seasoning.


akandwanaho Dickinson
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These burgers were a bit too greasy for my taste.


Suyad_ Islam
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I followed the recipe exactly and the burgers turned out perfectly. I will definitely be making these again.


Bhola Kunwar
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These burgers are so flavorful and juicy. I highly recommend them.


MD Sumon Ahamed
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I've made these burgers several times now, and they're always a hit. My friends and family love them.


Mahlubandile Bopheka
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I made these burgers for my husband and he loved them! He said they were the best burgers he's ever had.


Gopal Pun
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These burgers were really easy to make, and they turned out great. I'll definitely be making them again.


IT Hacker
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I'm not a big fan of mushrooms, but I really enjoyed these burgers. The bacon and cheese helped to balance out the flavor of the mushrooms.


Mohsin Khalol
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I made these burgers for a party last weekend, and they were a huge success! Everyone loved them.


Reyan Shah
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These mushroom bacon burgers were a hit with my family! The combination of flavors was perfect, and the burgers were cooked to perfection. We'll definitely be making these again.


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