MUSHROOM AND CRABMEAT WHITE WINE SAUCE

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Make and share this Mushroom and Crabmeat White Wine Sauce recipe from Food.com.

Provided by MellyBelly

Categories     Crab

Time 35m

Yield 3 cups, 4 serving(s)

Number Of Ingredients 10

1/2 cup mushroom, cleaned and sliced (Bella)
1/2 cup white wine
2 tablespoons unsalted butter
1 cup heavy whipping cream
1 tablespoon flour
1/4 cup parmesan cheese
1 teaspoon black pepper
1 garlic clove, diced
1/4 cup sweet onion, chopped
2 crab legs, cooked and chopped

Steps:

  • Take 2 tablespoons of butter, onion, and garlic and bring to a slight simmer on low heat. Add 1/2 cup of white wine and bring to a low boil. Add flour, mix well with whisk while on low heat. (will form a rue).
  • While rue is forming, boil crab legs, cool, and then shell, place crab meat aside.
  • After rue forms, mix in heavy whipping cream, mushrooms, pepper, and parmesean cheese. Let simmer for 20 minutes.
  • Add crab meat, and let sauce thicken for 5 minutes.
  • Serve over Ravioli, or your favorite pasta.

Nutrition Facts : Calories 395.1, Fat 30.2, SaturatedFat 18.5, Cholesterol 138.4, Sodium 840.5, Carbohydrate 6, Fiber 0.5, Sugar 1, Protein 20.1

Kauri Reardon
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The crabmeat was a bit overcooked.


nazmul f
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The sauce was a bit too thick for my liking.


Wali Mohammad maheri
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I found this recipe to be a bit bland.


Munira Ahmedis Munira Ahmed
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This dish was a bit too rich for my taste.


Asma Sami
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I would definitely recommend this recipe.


Martha Ametepe
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This recipe was easy to follow and the results were delicious.


Todd Marse
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I'm not a huge fan of mushrooms, but I really enjoyed this dish.


Liliana Delgado
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This dish was a hit at my dinner party!


smiley Charlie
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I loved this recipe! It was easy to follow and the results were amazing.


Corin Bryan
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This dish was delicious! The sauce was creamy and flavorful, and the crabmeat was cooked perfectly.


Lix Alvarado
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I'm not a huge fan of mushrooms, but I really enjoyed this dish. The sauce was creamy and flavorful, and the crabmeat was cooked perfectly.


Soli Anteneh
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This recipe was a hit at my dinner party! Everyone loved the combination of flavors and textures. I will definitely be making this again.


Md Ts
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I made this dish for my family and they loved it! The sauce was creamy and flavorful, and the crabmeat was cooked perfectly. I would highly recommend this recipe.


JR Raaz
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This recipe was easy to follow and the results were delicious. The sauce was rich and flavorful, and the crabmeat was cooked perfectly. I would definitely recommend this recipe.


Bilal Anjum
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I'm not a huge fan of mushrooms, but I really enjoyed this dish. The sauce was creamy and flavorful, and the crabmeat was cooked perfectly.


Kenny MC
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This dish was a hit at my dinner party! Everyone loved the combination of flavors and textures. I will definitely be making this again.


International Jackques
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I love this recipe! The sauce is so creamy and flavorful, and the crabmeat is cooked perfectly. I always get compliments when I make this dish.


Kingston Bradshaw
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This recipe was easy to follow and the results were amazing. The sauce was rich and flavorful, and the crabmeat was tender and juicy. I will definitely be making this dish again.


Md.Jewel Joardar
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I made this dish for my family and they loved it! The sauce was creamy and flavorful, and the crabmeat was cooked perfectly. I would highly recommend this recipe.


Twinobusingye Jesca
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This dish was absolutely delicious! The flavors of the mushrooms, crabmeat, and white wine sauce were perfectly balanced. I will definitely be making this again.


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