MUSHROOM AND BLACK BEAN BURRITOS

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Mushroom and Black Bean Burritos image

Categories     Bean     Mushroom     Onion     Sauté     Low Fat     Vegetarian     Bell Pepper     Winter     Healthy     Tomatillo     Cilantro     Bon Appétit

Yield Makes 6 servings

Number Of Ingredients 12

2 tablespoons olive oil
2 medium onions, sliced
2 red bell peppers, cut into strips
3 garlic cloves, minced
10 ounces crimini mushrooms, sliced
10 ounces button mushrooms, sliced
1 tablespoon chili powder
1 15-ounce can black beans, drained
3/4 cup purchased tomatillo salsa
1/2 cup chopped fresh cilantro
6 9- to 10-inch-diameter 98%fat-free flour tortillas
6 tablespoons crumbled goat cheese

Steps:

  • Heat 1 tablespoon oil in large nonstick skillet over medium-high heat. Add next 3 ingredients; sauté until onions are brown, about 20 minutes. Add remaining oil and all mushrooms; sauté 5 minutes. Stir in chili powder. Sauté until juices evaporate, about 5 minutes. Add beans and salsa; sauté 3 minutes. Stir in cilantro. Season with salt and pepper.
  • Meanwhile, preheat oven to 350°F. Wrap tortillas in foil; heat in oven 15 minutes. Place 1 tortilla on each of 6 plates. Spoon mushroom mixture down center of each tortilla, dividing equally. Sprinkle each with 1 tablespoon goat cheese. Fold short ends of tortilla over filling. Roll up, enclosing filling.

Angel Pack
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I'm not sure about the combination of mushrooms and black beans, but I'm willing to give it a try.


MD, SHAFIUL
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These burritos look amazing! I can't wait to try them.


Basir Aslami
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I'm always looking for new vegetarian recipes, and these burritos definitely fit the bill. They're delicious and filling.


Manwell Sutton
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These burritos are so easy to make, and they're perfect for a quick and healthy meal.


ray rodriguez
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I made these burritos for a party and they were a huge hit. Everyone loved them!


Loufa Josef tv
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These burritos are a great way to use up leftover mushrooms. They're also really affordable to make.


Ovi Ahmed
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I'm not a huge fan of mushrooms, but these burritos were surprisingly good. The flavors all worked really well together.


Eman Nasir
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These burritos are so delicious and satisfying. I love the combination of the mushrooms and black beans.


Haroon Anwari
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I've made these burritos several times now, and they're always a crowd-pleaser. They're easy to make and packed with flavor.


Nevaehqueen
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These burritos were a hit with my family! The flavors were incredible, and the combination of mushrooms and black beans was perfect. I'll definitely be making these again.


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