"Spinach is one of my favorite vegetables, so my husband grows it for me every year," says Nancy Zimmerman of Cape May Court House, New Jersey. "This salad is super easy to use it."
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large salad bowl, combine the spinach, mushrooms and green onions. In a skillet, cook bacon over medium heat until crisp. Remove to paper towels to drain. Add the lemon juice, water, mustard and pepper to the drippings; cook and stir until heated through. Immediately drizzle over salad; toss gently. Top with eggs and reserved bacon. Serve immediately.
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Dominic colin
[email protected]I'm not usually a fan of salads, but this one is an exception. It's so hearty and flavorful, I could eat it every day.
Washfa Malik
[email protected]This salad is perfect for a summer picnic. It's light and refreshing, and it's easy to transport.
Kristopher Long
[email protected]I'm always looking for new and interesting salad recipes. This one definitely fits the bill. It's unique and delicious.
Hassan Zafar
[email protected]This salad is a great make-ahead meal. You can make it the night before and it will still be delicious the next day.
Tonaya jackson
[email protected]I'm not a fan of mushrooms, but I loved this salad. The mushrooms were cooked perfectly and they didn't have that strong mushroom flavor.
Hridoy Dey
[email protected]This salad is a great way to use up leftover bacon and mushrooms. It's also a great way to get your kids to eat their vegetables.
Asim Shafiq
[email protected]The dressing for this salad is so good, I could drink it! It's tangy and flavorful, and it perfectly complements the other ingredients.
Shane Poulson
[email protected]I love the smoky flavor of the bacon in this salad. It really takes it to the next level.
Irena Karplyuk
[email protected]This salad is perfect for a quick and easy weeknight meal. It's also very versatile, so you can easily customize it to your own preferences.
Margaret Hyland
[email protected]I'm not usually a fan of salads, but this one is an exception. It's so hearty and flavorful, I could eat it every day.
nic m
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures.
Eddie Junior
[email protected]I made this salad for lunch today and it was delicious! The mushrooms and bacon were cooked to perfection, and the spinach was fresh and crisp. The dressing was also very good.
Riody Shill
[email protected]This salad was a hit at my dinner party! The combination of mushrooms, bacon, and spinach was perfect, and the dressing was light and flavorful. I will definitely be making this again.