MUM'S QUICK & EASY THROW IT ALL IN LEMON DRIZZLE CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mum's Quick & Easy Throw It All in Lemon Drizzle Cake image

One of my favourtie recipes that my Mum has been making for years - if only I knew how easy it was I'd have started making it sooner! No faff, just throw it all in & pop in the oven for 40 mins and you will be left with one of the most moist, delicious cakes you will ever make :o)

Provided by lynneodea

Categories     Dessert

Time 50m

Yield 1 cake, 8-10 serving(s)

Number Of Ingredients 7

4 ounces margarine or 4 ounces low-fat butter
6 ounces caster sugar
6 ounces self raising flour
4 tablespoons milk
2 eggs
1 lemon
3 tablespoons icing sugar

Steps:

  • Heat oven to 180 degrees Celsuis.
  • Mix margarine, sugar, flour, milk, eggs, & rind of lemon in a bowl.
  • Put in rectangular tin (meatloaf tin) & bake for 40 - 45mins.
  • Mix icing sugar with the juice of the lemon & drizzle over the top of the cake whilst still hot.
  • Leave to cool (if you can!) then enjoy! :o).

Nutrition Facts : Calories 327.1, Fat 13.2, SaturatedFat 2.6, Cholesterol 53.9, Sodium 155.9, Carbohydrate 49.4, Fiber 1.2, Sugar 30.2, Protein 4.4

Kaluya Julius
[email protected]

This cake is a great way to use up leftover lemons. It's also a great recipe for beginner bakers.


ArsadAli Rjp
[email protected]

I'm not a big fan of lemon drizzle cake, but this recipe changed my mind. The cake is so moist and flavorful, and the glaze is the perfect balance of sweet and tart.


Ahmad Altares
[email protected]

This cake is so easy to make and it's always a hit with my family. I love that I can use all pantry staples.


Joy Nabukwasi
[email protected]

The cake was good, but the glaze was a bit too runny. I think I'll try using less lemon juice next time.


Eddy Love
[email protected]

I found this cake to be a bit dry. I think I would add some extra butter or oil to the batter next time.


Foxy garcia
[email protected]

This cake was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.


prajjwal mulmi
[email protected]

I've tried a lot of lemon drizzle cake recipes, but this one is definitely the best. The cake is so moist and fluffy, and the glaze is perfectly tangy and sweet. I highly recommend this recipe!


Aunt Jane
[email protected]

This is my new favorite lemon drizzle cake recipe. It's so simple to make and it always turns out perfect. I love that I can just throw all the ingredients in a bowl and mix them up. No need for any special equipment or techniques.


Waheed Lawal
[email protected]

I made this cake for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's so easy to make and the ingredients are all things I usually have on hand.


Md Sahjahan Choudhury
[email protected]

This cake is a keeper! It's so moist and flavorful, and the lemon drizzle glaze is the perfect finishing touch. I've made it several times now, and it's always a hit with my family and friends.