MUMMY PEPPERS
We adapted a jalapeno recipe as jalapenos can be hot. It's become a staple in our house.
Provided by Melissa Buchanan-Smith
Categories Cheese Appetizers
Time 30m
Number Of Ingredients 7
Steps:
- 1. Let cream cheese soften. While that's softening, slice and clean your peppers.
- 2. Mix all filling ingredients and fill peppers. About a heaping Tablespoon per pepper half.
- 3. Cut dough into long skinny strips. Wrap peppers.
- 4. Place on parchment lined cooking sheet. B as we at 400 for 10-12 minutes. Note: Add eyes after baking if using.
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MD DALWAR HUSSAN CHY BACHU
[email protected]These mummy peppers were a big hit at my Halloween party. They were so cute and festive.
Iftikhar Shuvo56
[email protected]I love how easy these mummy peppers are to make. They're perfect for a quick and easy Halloween snack.
Amar Sopno
[email protected]These mummy peppers were a fun and festive way to celebrate Halloween. I will definitely be making them again next year.
iqbal uttra
[email protected]I had a hard time getting the mummy peppers to stay together. I think I might have used too much filling.
arsil babu
[email protected]These mummy peppers were a bit too salty for my taste, but otherwise they were delicious.
Tamim Sheikh
[email protected]I'm not a fan of spicy food, but these mummy peppers were surprisingly mild. They were perfect for my Halloween party.
Ruth Cat
[email protected]These mummy peppers were the perfect addition to my Halloween party spread. They were festive and delicious!
Swabura Nabwato Kakooza
[email protected]I've never made mummy peppers before, but this recipe was so easy to follow. They turned out great!
TAMIM SHAREAR
[email protected]I made these mummy peppers for a Halloween party and they were a huge hit! Everyone loved them.
Kimberly A Russo
[email protected]These mummy peppers were a fun and easy way to get my kids to eat their vegetables. They loved the spooky design and the tasty filling.
shyam tusuju
[email protected]I'm not a big fan of bell peppers, but these mummy peppers were actually really good. The filling was flavorful and the peppers were cooked perfectly.
Azouya Machet
[email protected]These mummy peppers were so cute and festive! I can't wait to make them again next year.
Akbar Ahmad 7794
[email protected]I added some extra cheese to the filling and it was amazing! These mummy peppers are definitely going to be a new Halloween tradition in my family.
Mukalazi Frank
[email protected]I had a hard time finding mini bell peppers, so I used regular-sized bell peppers instead. They turned out great!
Rob Kincaid
[email protected]These mummy peppers were a bit too spicy for me, but my husband loved them. He said they were the perfect Halloween treat.
Nihal Niya
[email protected]I've made these mummy peppers several times now and they're always a crowd-pleaser. They're perfect for Halloween parties or any other spooky occasion.
nangida Sifah
[email protected]These mummy peppers were delicious! The filling was flavorful and the peppers were perfectly cooked.
Elizabeth Vaughan
[email protected]I made these mummy peppers for my kids and they loved them! They were a fun and easy way to get them to eat their vegetables.
ZAIN JANI
[email protected]These mummy peppers were a hit at my Halloween party! They were so easy to make and looked so festive.