MULTI-COOKER TROPICAL PEACH CRUMBLE
I look forward to going on our beach vacation every year, but I don't always relish the time spent cooking for everybody. This slow-cooker dessert (or breakfast!) gives me more time to lie in the sun and enjoy the waves. A side of melty ice cream is a must. -Colleen Delawder, Herndon, Virginia
Provided by Taste of Home
Categories Desserts
Time 4h35m
Yield 8 servings.
Number Of Ingredients 16
Steps:
- Grease inner pot of large multi-cooker with 1 tablespoon softened butter. Toss peaches with flour, brown sugar, lemon juice, vanilla and, if desired, rum; spread evenly in inner pot. , Whisk together first 6 topping ingredients; stir in oats. Cut in butter until crumbly; sprinkle over peaches. Cover with glass lid. Press slow cook function; select vegetables setting. Press timer; set to 4 hours. Start. , Remove glass lid. Close air frying lid. Press air fry function; select custom setting. Press timer; set to 4 minutes. Start. Cook until topping is lightly browned. Serve warm.
Nutrition Facts : Calories 237 calories, Fat 8g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 182mg sodium, Carbohydrate 39g carbohydrate (25g sugars, Fiber 3g fiber), Protein 3g protein.
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Jesnie thelusme
[email protected]This crumble was easy to make and turned out perfectly. I will definitely be making it again.
Yonty Pfunzo
[email protected]I made this crumble with fresh peaches from my garden and it was absolutely delicious! The peaches were so juicy and flavorful.
Ebenezer Ofosu
[email protected]The crumble was a bit too sweet for my taste, but overall it was a good dessert.
Payton Eli
[email protected]This was my first time making a crumble and it turned out great! The instructions were easy to follow and the crumble was delicious.
Edward Ndiritu
[email protected]I've made this crumble several times now and it's always a hit with my family and friends.
Sage or robin Dickerson
[email protected]The crumble was a bit too dry, but the peaches were delicious.
Mdripon Mdripon
[email protected]This crumble was easy to make and turned out perfectly. I will definitely be making it again.
Frenk Bobi
[email protected]I made this crumble with fresh peaches from my garden and it was absolutely delicious! The peaches were so juicy and flavorful.
Jessica Negrete
[email protected]The crumble was a bit too sweet for my taste, but overall it was a good dessert.
Hamza Khacef
[email protected]This was my first time making a crumble and it turned out great! The instructions were easy to follow and the crumble was delicious.
Lucas Simeons-Smith
[email protected]I've made this crumble several times now and it's always a winner. The peaches are always perfectly cooked and the crumble topping is always crispy and delicious.
Dark11 Gunner
[email protected]The crumble topping was a bit too dry for my taste, but the peaches were delicious.
Allie Sawyer
[email protected]I made this crumble for a potluck and it was a huge hit! Everyone loved the combination of sweet peaches and crunchy crumble topping.
6ix candy
[email protected]This peach crumble was a delightful treat! The peaches were perfectly cooked and the crumble topping was crispy and flavorful. I followed the recipe exactly and it turned out perfectly.