MULTI-COOKER CILANTRO LEMON CHICKEN
This fall-off-the-bone cilantro chicken with lemon is very easy to prepare and is a wonderful way to cook a whole chicken. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 4h50m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine cilantro, 2 tablespoons oil, lemon juice, garlic, salt and lemon zest. Loosen skin around chicken breast, leg and thigh. Rub cilantro mixture under skin. Rub any remaining mixture into the cavity. Drizzle with remaining 1 tablespoon oil. Sprinkle with paprika and pepper., Place chicken on wire rack with handles. Lower into inner pot of a large multi-cooker; add wine. Cover with glass lid. Press slow cook function; select poultry setting. Set to short cook time (4 hours). Start. , Remove glass lid. Cover with air frying lid. Press air fry function; select poultry setting. Press timer; set to 25 minutes. Start. Chicken should reach 170°-175° and be lightly browned. If desired, sprinkle with flaked sea salt before serving.
Nutrition Facts : Calories 375 calories, Fat 24g fat (5g saturated fat), Cholesterol 104mg cholesterol, Sodium 878mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 33g protein.
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Nabwire Favour
[email protected]I love this recipe! It's so easy to make and the chicken is always cooked perfectly.
Gabriela Valencia
[email protected]This recipe is a keeper! It's easy to make and the chicken is always so tender and flavorful.
JONATHAN MEJIA
[email protected]I've made this recipe several times and it's always a hit. It's a great way to change up the usual chicken dinner.
Malik Ali Maqbool
[email protected]This recipe is a great way to use up leftover chicken. I made it with leftover rotisserie chicken and it was still very flavorful.
pardip Tharu
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The cilantro and lemon really brightened up the flavor of the chicken.
Mohamed Naufal
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the chicken and the sauce, and they even ate the broccoli!
Ragg Hh
[email protected]I'm always looking for new ways to cook chicken, and this recipe fit the bill. It was easy to make and the chicken was very flavorful.
Mahad Areis Hassan
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the flavor of the chicken and the sauce.
Monowar Hussen
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the cleanup is a breeze.
Nuriy a Asadova
[email protected]I'm not a big fan of cilantro, but I still enjoyed this dish. The lemon and garlic really balanced out the cilantro flavor.
Sied Ibrahim
[email protected]This recipe is a great way to use up leftover chicken. I made it with rotisserie chicken and it was still delicious.
Prince Manik
[email protected]I've tried this recipe several times and it never disappoints. The chicken is always cooked perfectly and the sauce is always delicious.
KgKing Abi
[email protected]This dish was a disappointment. The chicken was tough and the sauce was bland.
damien janecky
[email protected]I love this recipe! It's so easy to make and the chicken is always so flavorful.
Bristy Biswas
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The chicken is so tender and juicy, and the sauce is to die for.
Clement Phiri
[email protected]The chicken was a bit dry, but the sauce was amazing. I'll definitely make this again, but I'll cook the chicken for a shorter amount of time.
Chiyona Cruz
[email protected]I made this dish last night and it was delicious! I used boneless, skinless chicken breasts and they cooked perfectly in the multi-cooker.
Jasmine Roninson
[email protected]This cilantro lemon chicken was a hit with my family! The chicken was juicy and flavorful, and the sauce was the perfect balance of tangy and savory.