MULLIGATAWNY SOUP - PIONEER WOMAN RECIPE - (3.9/5)
Provided by lindaauman
Number Of Ingredients 14
Steps:
- Season diced chicken with salt and pepper. Heat 2 tablespoons butter over medium-high heat. Add chicken and cook, stirring occasionally, until golden. Remove chicken to a plate. Set aside. In the same pot, add butter and reduce heat to medium. Add diced onion and garlic and stir to cook. Onions should be starting to brown. Sprinkle flour over onions. Stir to combine, then stir in curry powder. Cook mixture over medium heat for one minute, stirring constantly. Pour in chicken broth. Stir to combine, then cook for five minutes. Add half and half, salt, pepper, and sugar, then cook for another five minutes. Add chicken and diced apple and cook for another 5 to 10 minutes. Turn off and allow to stand 5 or 10 minutes before serving. Taste for seasonings before serving.
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Shelleen Potts
p_shelleen95@gmail.comI love this soup! It's so easy to make and it's always a hit with my family and friends.
faby ji
j-f@aol.comThis soup is a great way to warm up on a cold day. It's also very flavorful and filling.
Bappi Bappi
b@yahoo.comThis soup is delicious and so easy to make. I'm definitely going to add it to my regular rotation.
Kashif akram Khan
kk94@hotmail.comI love the addition of apples and raisins to this soup. They add a nice sweetness and crunch.
Reece Redman
rreece34@gmail.comThis soup is a great way to use up leftover chicken or turkey. It's also a great soup to make ahead of time. It's even better the next day.
Gblizzard YouTube
g-youtube15@gmail.comI've never had Mulligatawny soup before, but I'm so glad I tried this recipe. It's delicious! The flavors are complex and the soup is very filling.
Caitlin hay
hay78@hotmail.comThis soup is so easy to make and it's packed with flavor. I love the addition of apples and curry powder. It's a great soup to serve on a cold winter day.
Genesis Pettiford
pgenesis@gmail.comThis soup is delicious! I love the combination of spices. It's a great soup to serve with a side of rice.
Gabbie Lara
lara@gmail.comI've made this soup several times now and it's always a hit. It's a great way to use up leftover chicken or turkey. I also like to add a bit of chopped cilantro to the soup before serving.
jason flick
j.f@aol.comThis soup is so flavorful and comforting. I love the addition of apples and raisins. It's a great soup to serve with a side of naan bread.
Alif We
a.w95@gmail.comI made this soup for my family and they all loved it. Even my picky kids ate it up. It's a great soup for a weeknight meal.
Muna Cali
mcali@gmail.comThis soup is delicious and so easy to make. I love the combination of flavors. It's a great soup to serve on a cold winter day.
Amex Tab
a@hotmail.co.ukI was a bit hesitant to try this recipe because I'm not a big fan of curry, but I'm so glad I did! The curry powder in this soup is very mild and it really adds to the flavor. This soup is now one of my favorites.
Netef Armon
a_netef@aol.comThis soup is so easy to make and it's packed with flavor. I love that I can use leftover chicken or turkey to make it. It's a great way to use up leftovers.
mostafa majedi
m86@hotmail.comI've tried many Mulligatawny soup recipes, but this one is by far the best. The addition of apples and curry powder gives it a unique and flavorful twist.
Heart Voice
h_voice97@gmail.comThis Mulligatawny soup was a hit! The flavors were complex and delicious, and the chicken and vegetables were cooked perfectly. I will definitely be making this again.