MULLED MANHATTAN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mulled Manhattan image

This classic grape-and-grain mixture came to us from Christopher Tunnah, the general manager and beverage director at the Bedford Post in Bedford, N.Y. It's as jolly and red as a Santa suit, and it derives its Dickensian tang from the nutmeg hints in Angostura bitters and the clove-studded orange flavors of orange bitters. Craving seconds is easy.

Provided by Jonathan Miles

Time 2m

Number Of Ingredients 7

Orange slice, for muddling
2 ounces bourbon
1/2 ounce Cointreau
Dash of orange bitters
2 generous dashes Angostura bitters
2 ounces Concord grape juice
Orange twist and maraschino cherry, for garnish

Steps:

  • Muddle the orange slice in the bottom of a mixing glass. Fill with ice then add the bourbon, Cointreau and bitters, and stir well. Top with the grape juice, pour into a glass and garnish with the orange twist and cherry.

Nutrition Facts : @context http, Calories 101, UnsaturatedFat 0 grams, Carbohydrate 9 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 5 milligrams, Sugar 9 grams

Sufyan Abid
[email protected]

This mulled Manhattan is the perfect drink to relax with at the end of a long day. It's smooth, flavorful, and incredibly comforting.


Brha Nova
[email protected]

I love the way this mulled Manhattan smells. The spices create a really warm and inviting aroma that fills the whole house.


Abood Ahmed
[email protected]

This mulled Manhattan is a great way to impress your friends. It's a unique and delicious drink that's sure to be a hit at any party.


Leonel Navarro
[email protected]

I'm not sure what I did wrong, but my mulled Manhattan turned out really bitter. I think I may have used too much spice.


Teke Moemedi
[email protected]

This mulled Manhattan is a bit strong for my taste, but it's still a delicious drink. I would recommend using less whiskey if you're not a fan of strong drinks.


Aleksandra Koshena
[email protected]

I love the unique flavor of this mulled Manhattan. The spices give the drink a really warm and inviting flavor, and it's the perfect drink to sip on a cold night.


AVISHKA VIHAGA
[email protected]

This mulled Manhattan is a great way to use up leftover whiskey. I had a bottle of whiskey that I wasn't sure what to do with, and this drink was the perfect solution.


Chris Xen
[email protected]

I'm not usually a fan of whiskey, but this mulled Manhattan was surprisingly good. The spices really mellowed out the whiskey flavor, and the drink was very smooth and easy to drink.


anas gaming 862
[email protected]

I made this mulled Manhattan for a party last weekend, and it was a huge hit! Everyone loved the unique flavor of the drink, and it was the perfect way to celebrate the holiday season.


Daoud Awan
[email protected]

This mulled Manhattan was the perfect drink to warm me up on a cold winter night. The flavors of the whiskey, sweet vermouth, and spices were perfectly balanced, and the drink was incredibly smooth and flavorful.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »