Categories Ice Cream Machine Dessert Freeze/Chill Low Sodium Apple Fall Vegan Gourmet Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 1 1/4 quarts
Number Of Ingredients 4
Steps:
- In a large saucepan combine the cider, the cinnamon stick, the sugar, and a pinch of salt and boil the mixture for 5 to 10 minutes, or until the liquid is reduced to about 4 cups. Stir in the lemon juice, strain the mixture through a fine sieve into a bowl, and chill it, covered, until it is cold. Freeze the mixture in an ice-cream freezer according to the manufacturer's instructions.
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Laxmi Katwal
katwal.laxmi@hotmail.comI've made this sorbet several times now and it's always a hit. It's my go-to dessert for potlucks and holiday gatherings.
Omosededonmafia Omosededonmafia
o_o@hotmail.comThis sorbet is the perfect dessert for a holiday party. It's sure to be a hit with everyone.
gs Sandal
sandal31@gmail.comThis sorbet is so easy to make. I had it ready in just a few minutes.
Morine Achieng
m_achieng11@yahoo.comI love the combination of spices in this sorbet. It's so flavorful and festive.
meme boi120
b-m14@gmail.comThis sorbet is the perfect way to use up leftover apple cider.
Sajjad Rehmani
r@gmail.comI'm so glad I found this recipe. It's a new holiday favorite in our house.
Sheila Surla
sheila.surla@gmail.comThis sorbet is so easy to make, even for a beginner cook like me.
John Muwanga
m@hotmail.comI love the tartness of the apples in this sorbet. It's a nice balance to the sweetness of the spices.
Aluma Benard
aluma_benard@hotmail.comThis sorbet is so refreshing and delicious. It's the perfect way to end a meal.
Ndalahwa Beatus
ndalahwa.b@yahoo.comI've made this sorbet several times now and it's always a hit. It's my go-to dessert for potlucks and holiday gatherings.
Bismillah Sialve
b@yahoo.comThis sorbet is the perfect dessert for a holiday party. It's sure to be a hit with everyone.
lukyamuzi kennedy
kennedy@yahoo.comI love that this sorbet is made with all-natural ingredients. It's a healthy and delicious treat.
zakariaislam zakir
zakirzakariaislam73@gmail.comThis sorbet is a great way to use up leftover apple cider. I always have some on hand during the holidays.
YES BOI
y-b@yahoo.comI served this sorbet with a dollop of whipped cream and a sprinkle of cinnamon. It was the perfect finishing touch.
Alam Bijoy
alam3@yahoo.comI'm not usually a fan of sorbet, but this one is amazing. It's so smooth and creamy.
Rachael Dewey
r-d11@yahoo.comThis sorbet is so easy to make. I had it ready in just a few minutes.
Dilshad Jhan
j.d@yahoo.comI love the combination of spices in this sorbet. It's so flavorful and festive.
Rilvan Utopia
r-u@hotmail.comThis mulled apple cider sorbet is a delightful treat! It's the perfect way to warm up on a cold winter day.