MUGHLAI CHICKEN
Provided by Nigella Lawson : Food Network
Categories main-dish
Time 50m
Yield 8 servings
Number Of Ingredients 22
Steps:
- Put the ginger, garlic, cumin, coriander, and chili into a food processor, or into a mortar and pestle, and blend to a paste. Add the ground almonds and water and then blend again, set aside.
- Heat the oil in a large pan and add the chicken pieces - in batches so they fry rather than stew - and cook them just long enough to seal on both sides, then remove to a dish.
- Add the spices and turn them in the oil. Add the onions and cook them until softened and lightly browned, but keep the heat gentle and stir frequently, to avoid sticking. Pour in the blended paste, and cook everything until it begins to colour. Add the yogurt, half a cup at a time stirring it in to make a sauce, then stir in the stock, cream, and sultanas.
- Put the browned chicken back into the pan, along with any juices that have collected under them, and sprinkle over the garam masala, sugar, and salt. Cover and cook on a gentle heat for 20 minutes, testing to make sure the meat is cooked through.
- It's at this stage, that I like to take the pan off the heat and leave it to cool before reheating the next day.
- So either now, or when you've reheated it, pour into a serving dish and scatter with the toasted flaked almonds.
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Sophie Mabukane
[email protected]This recipe is a must-try for any fan of Indian cuisine. The Mughlai chicken was bursting with flavor and the sauce was rich and creamy. Highly recommend!
Molla Murad
[email protected]The Mughlai chicken was a fantastic dish. The chicken was incredibly tender and the sauce was rich and creamy. Will definitely be making this again soon.
Sabrin Hossain
[email protected]This Mughlai chicken recipe is a winner! The chicken was incredibly tender and the sauce was packed with flavor. Will definitely be making this again and again.
Jean Haddad
[email protected]The Mughlai chicken was an absolute delight. The chicken was cooked to perfection and the sauce was incredibly flavorful. Will definitely be adding this to my favorite recipes.
Naomi Castro
[email protected]This Mughlai chicken recipe is a must-try for any home cook. The chicken was incredibly tender and the sauce was bursting with flavor. Will definitely be making this again.
MH SIAM
[email protected]I tried the Mughlai chicken recipe and it turned out great! The chicken was tender and juicy, and the sauce was creamy and flavorful. Highly recommend this recipe.
Caiden Beardsley
[email protected]The Mughlai chicken was a fantastic dish. The chicken was cooked to perfection and the sauce was rich and flavorful. Will definitely be making this again.
Md. Mohiuddin Hasan
[email protected]This Mughlai chicken recipe is a keeper! The chicken was incredibly tender and the sauce was packed with flavor. Will definitely be making this again soon.
umairumair hussain
[email protected]The Mughlai chicken was a delightful addition to my dinner table. The chicken was tender and juicy, and the sauce was perfectly balanced. Will definitely be making this again.
Essau Mabasa
[email protected]This recipe is a must-try for any fan of Indian cuisine. The Mughlai chicken was bursting with flavor and the sauce was rich and creamy. Highly recommend!
JoshAlmighty
[email protected]Loved the Mughlai chicken! It was easy to make and the end result was fantastic. The chicken was cooked perfectly and the sauce was incredibly flavorful.
Raja Anish
[email protected]The Mughlai chicken was a huge success at my dinner party. Everyone raved about the tender chicken and the delicious sauce. I'll definitely be making this again soon.
Zohaib jameel
[email protected]This is the best Mughlai chicken recipe I've tried. The chicken was incredibly tender and the sauce was rich and flavorful. Will definitely be adding this to my regular meal rotation.
Max Hildreth
[email protected]The Mughlai chicken turned out amazing! The chicken was moist and tender, and the sauce was packed with flavor. Will definitely be making this again and again.
Nalweyiso Rashidah
[email protected]This recipe is a winner! The Mughlai chicken was a perfect balance of flavors and the chicken was cooked to perfection. Highly recommend!
ANAS KURD
[email protected]The Mughlai chicken was easy to make and turned out delicious. I especially loved the combination of spices and the creamy texture of the sauce.
Mc Julhas
[email protected]Tried the Mughlai chicken last night and it was a hit! The chicken was tender and juicy, and the sauce was rich and flavorful. Will definitely be making this again.
Ritik Rajdev
[email protected]This Mughlai chicken recipe is a delightful culinary journey to the heart of Indian cuisine. The succulent chicken, infused with aromatic spices, transports me to the vibrant streets of Delhi. It's a keeper!