MUFFULETTA SUBS
"I love the taste and no-stress preparation of these hearty sandwiches," writes Joan Hallford of North Richland Hills, Texas. "They're a snap to fix and can be kept warm in an insulated carrier for handy transporting."
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Pulse olives and artichoke hearts in a food processor until finely chopped. Add mayonnaise, capers and garlic powder; process until blended. Spread onto buns. Layer bottom halves with ham, salami and cheese; close sandwiches., Cut sandwiches in half; place on an ungreased baking sheet. Cover tightly with foil. Bake until heated through, 10-15 minutes.
Nutrition Facts : Calories 374 calories, Fat 25g fat (7g saturated fat), Cholesterol 41mg cholesterol, Sodium 1505mg sodium, Carbohydrate 17g carbohydrate (4g sugars, Fiber 1g fiber), Protein 18g protein.
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Mohsin Ali Mohsin Ali
[email protected]These subs were delicious!
Bhutto Anooshah
[email protected]These subs were so good!
Muneebmughal Muneebmughal
[email protected]I loved these subs!
sree kk
[email protected]These subs were amazing!
Elyass Laaounina
[email protected]These subs were delicious!
Elegushi Aminat
[email protected]These subs were so good!
markus troy
[email protected]I loved these subs!
Mukta Khatun
[email protected]These subs were amazing!
Ms Saviya
[email protected]These subs were delicious!
Zeeshan Rajpout
[email protected]These subs were so good!
Keely George
[email protected]These subs were amazing!
Wajid 777
[email protected]I loved these subs! The bread was soft and fluffy, and the filling was flavorful and juicy. I will definitely be making these again.
John Erickson
[email protected]These subs were delicious! The bread was soft and fluffy, and the filling was flavorful and juicy. I will definitely be making these again.
Kakagboseh Irene
[email protected]I made these subs for my family and they loved them! The bread was soft and fluffy, and the filling was flavorful and juicy. I will definitely be making these again soon.
Hammad Hussain
[email protected]These subs were amazing! The bread was so soft and the filling was so flavorful. I will definitely be making these again.
Amir Sahabzada
[email protected]I've made these muffuletta subs a few times now and they are always a hit! The bread is so soft and fluffy, and the filling is packed with flavor. I love that you can customize the filling to your liking. I usually add some extra olives and pickles,
shopon mia
[email protected]These were absolutely delicious! I made them for a party and everyone raved about them. The bread was soft and fluffy, and the filling was flavorful and juicy. I will definitely be making these again!