"I love the taste and no-stress preparation of these hearty sandwiches," writes Joan Hallford of North Richland Hills, Texas. "They're a snap to fix and can be kept warm in an insulated carrier for handy transporting."
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Pulse olives and artichoke hearts in a food processor until finely chopped. Add mayonnaise, capers and garlic powder; process until blended. Spread onto buns. Layer bottom halves with ham, salami and cheese; close sandwiches., Cut sandwiches in half; place on an ungreased baking sheet. Cover tightly with foil. Bake until heated through, 10-15 minutes.
Nutrition Facts : Calories 374 calories, Fat 25g fat (7g saturated fat), Cholesterol 41mg cholesterol, Sodium 1505mg sodium, Carbohydrate 17g carbohydrate (4g sugars, Fiber 1g fiber), Protein 18g protein.
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Mohsin Ali Mohsin Ali
m.ali@gmail.comThese subs were delicious!
Bhutto Anooshah
a-b@hotmail.co.ukThese subs were so good!
Muneebmughal Muneebmughal
m24@gmail.comI loved these subs!
sree kk
s_k@hotmail.comThese subs were amazing!
Elyass Laaounina
elyassl@gmail.comThese subs were delicious!
Elegushi Aminat
ea34@gmail.comThese subs were so good!
markus troy
t.markus@hotmail.comI loved these subs!
Mukta Khatun
muktak88@yahoo.comThese subs were amazing!
Ms Saviya
saviya_m87@hotmail.comThese subs were delicious!
Zeeshan Rajpout
rajpoutzeeshan@yahoo.comThese subs were so good!
Keely George
g.keely@hotmail.frThese subs were amazing!
Wajid 777
777.w@gmail.comI loved these subs! The bread was soft and fluffy, and the filling was flavorful and juicy. I will definitely be making these again.
John Erickson
e.j@yahoo.comThese subs were delicious! The bread was soft and fluffy, and the filling was flavorful and juicy. I will definitely be making these again.
Kakagboseh Irene
k.i20@gmail.comI made these subs for my family and they loved them! The bread was soft and fluffy, and the filling was flavorful and juicy. I will definitely be making these again soon.
Hammad Hussain
h.hammad61@yahoo.comThese subs were amazing! The bread was so soft and the filling was so flavorful. I will definitely be making these again.
Amir Sahabzada
a@gmail.comI've made these muffuletta subs a few times now and they are always a hit! The bread is so soft and fluffy, and the filling is packed with flavor. I love that you can customize the filling to your liking. I usually add some extra olives and pickles,
shopon mia
mia-s@aol.comThese were absolutely delicious! I made them for a party and everyone raved about them. The bread was soft and fluffy, and the filling was flavorful and juicy. I will definitely be making these again!