MUFFIN TIN POTATOES GRATIN

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Muffin Tin Potatoes Gratin image

A quick and easy potato side dish.

Provided by GnarlyCow

Categories     Side Dish     Potato Side Dish Recipes     Potatoes Au Gratin Recipes

Time 45m

Yield 12

Number Of Ingredients 8

cooking spray
2 tablespoons butter
3 cloves garlic, minced
2 tablespoons all-purpose flour
¾ cup milk
½ cup freshly grated Parmesan cheese
salt and ground black pepper to taste
2 large potatoes, peeled and thinly sliced

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Spray 12 muffin cups with cooking spray or grease with butter.
  • Heat butter in a saucepan over medium heat. Cook and stir garlic in the melted butter until fragrant, about 1 minute. Add flour to garlic mixture; cook and stir until mixture is smooth and thickened, about 2 minutes.
  • Slowly pour milk into flour-butter mixture while continuously stirring with a whisk until sauce is smooth and thickened, about 5 minutes. Remove saucepan from heat and stir Parmesan cheese into sauce until cheese melts from the heat of the sauce; season with salt and pepper.
  • Divide the potatoes among the 12 prepared muffin cups and spoon cheese sauce over potatoes.
  • Bake in the preheated oven until potatoes are tender, about 25 minutes.

Nutrition Facts : Calories 92.4 calories, Carbohydrate 12.8 g, Cholesterol 9.2 mg, Fat 3.3 g, Fiber 1.4 g, Protein 3.2 g, SaturatedFat 2 g, Sodium 87.6 mg, Sugar 1.2 g

Nadeen nadeem
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I love this recipe! It's so easy and delicious. I've made it several times and it's always a hit.


Damon Hughes
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Can I make these potatoes ahead of time and reheat them later?


Tasha Powerz
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I'm excited to try this recipe! I've been looking for a new way to make potatoes.


Mfihlelwa shozi
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This recipe looks delicious, but I'm allergic to dairy. Do you think I could substitute a vegan cheese?


Yousif Qureshi
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I followed the recipe exactly, but my potatoes didn't turn out as creamy as I expected.


Alfred Kipkurui
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These potatoes were a bit too bland for my taste. I think I'll try adding some more garlic and pepper next time.


Khitab afridi Khan
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I've never been a fan of potatoes, but this recipe changed my mind. The cheese and herbs really elevate the flavor.


Asmr and games #asmr
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This potato gratin turned out great! I'm new to cooking and still developing my skills, so I appreciated the clear and detailed instructions.


Tony Sherif
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I made this recipe for a potluck, and it was a huge hit. Everyone loved the individual servings.


Danish Dani bhai
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My kids loved these potatoes! They're so easy to eat, and they're a great way to get them to eat their vegetables.


Emd Nem4
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These potatoes are so creamy and cheesy. They're the perfect comfort food for a cold night.


Terri Goff
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I love how versatile this recipe is. I've made it with different types of cheese, and I've even added some cooked bacon. It's always delicious.


chakzen Mokwena
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These muffin tin potatoes gratin are a lifesaver! I'm a busy mom of three, and I don't always have time to cook a big meal. These potatoes are so easy to make, and they're always a hit with my family.