MUFFIN MEALS
Got the idea from Rachel Ray (LO-OVE HER!!) She mentioned the method on one of her morning shows awhile ago, and they are a hit in my house. Great for road trips, snacks at work, or whenever you're running late but still need to eat and a poptart just isn't gonna do it.
Provided by reece solorio
Categories Other Snacks
Time 40m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 400. Boil chicken and make sure vegetables are thawed.
- 2. Prepare corn muffin mix as directed on box and leave in bowl.
- 3. Cut or shred chicken into small cubes. Add chicken and vegetables to muffin mix and blend well.
- 4. Grease muffin pan and fill cups 1/2 way. Bake for 15-20 minutes or until golden brown.
- 5. *Note: One particular veggie mix that goes over great with my family is a mix of corn, onions, green and red peppers. The other mix seen in the photo is green beans, corn, peas and carrots. The first mix is the favorite and most requested though. Enjoy! :)
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ndugwa umar
[email protected]I'm not sure how I feel about these muffin meals. They seem like they would be a lot of work to make.
Cute Babies
[email protected]These muffin meals sound like a great way to meal prep for the week. I can't wait to try them!
Zavion Morris
[email protected]I'm definitely going to try making these muffin meals. They look so delicious and easy to make.
Sylvin Afumbom
[email protected]I love that this recipe is so versatile. You can add whatever ingredients you like to make your own custom muffin meals.
Eman Hafeez
[email protected]These muffins were easy to make and they tasted great. I would definitely recommend them to others.
Tania Rippingham
[email protected]I followed the recipe exactly and my muffins turned out perfectly. They were so delicious and I will definitely be making them again.
Android tech
[email protected]These muffins were a bit dry for my taste, but they were still pretty good.
Pawan Raja
[email protected]I'm not a big fan of muffins, but these were actually really good. They were so moist and flavorful.
Lyle Wolfe
[email protected]These muffins were so good! I loved the variety of flavors and they were all so moist and fluffy.
Niaz Awan
[email protected]These muffins were a lifesaver! I was running late for work and didn't have time to make breakfast. I just grabbed a couple of these muffins and they were the perfect on-the-go breakfast.
Umair Saifullah
[email protected]I was pleasantly surprised by how well these muffins turned out. They were so easy to make and they tasted great. I will definitely be making these again.
Vai Ami Gemar
[email protected]These muffins were delicious! I made the spinach and feta muffins and they were so moist and flavorful. I will definitely be making these again.
Mary Wanja
[email protected]I'm always looking for quick and easy breakfast options, and these muffin meals fit the bill perfectly. I love that I can make a big batch on the weekend and then just grab one or two during the week.
Norma Prado
[email protected]These muffin meals were a hit with my family! They were so easy to make and packed with flavor. I especially loved the cheesy broccoli and the sausage and egg muffins.