MS. CLARA'S CHICKEN CASSEROLE
This is one of my favorite recipes. Since I prefer dumplings without chicken, Nanny always uses the chicken from cooking dumplings to make this chicken casserole!
Provided by Kelli Friedman
Categories Casseroles
Time 1h5m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 375.
- 2. Place chicken breasts in casserole dish.
- 3. In a separate bowl, mix together can of soup and sour cream.
- 4. Pour over chicken.
- 5. Crumble sleeve of Ritz crackers and spread over chicken and soup mixture.
- 6. Melt butter and pour evenly over top of casserole.
- 7. Bake at 375 until golden brown (about 30-45 minutes).
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Forget Able
[email protected]I can't wait to try this recipe!
Sultan Sultan
[email protected]This is the perfect casserole for a cold winter night.
Karabo Kare
[email protected]This casserole is a great way to get your kids to eat their vegetables.
keith grimshaw
[email protected]I love that this casserole can be made with simple ingredients that I always have on hand.
Deece Cassius
[email protected]This casserole is a great way to use up leftover chicken. It's also a great make-ahead meal.
Apolauvin Muyanja
[email protected]I've been making this casserole for years and it's always a family favorite. It's the perfect comfort food.
Pabisara Budhathoki
[email protected]I'm not a fan of chicken casserole, but this recipe changed my mind. It was so delicious and easy to make.
Hadeel Almanaseer
[email protected]This is the best chicken casserole recipe I've ever tried. I love the creamy sauce and the tender chicken.
pouran Tehran
[email protected]This casserole is easy to make and always a crowd-pleaser. I've made it several times and it's always a hit.
nsizwa walter
[email protected]I followed the recipe exactly and it turned out perfectly. I highly recommend this recipe.
Ana Hristov
[email protected]This recipe was a disaster. The chicken was dry and the sauce was watery.
Zunayed Hussain
[email protected]I found the recipe to be a bit bland. I added some extra seasoning and it was much better.
Phrwd
[email protected]The sauce was a little too thick for my taste, but the chicken was cooked perfectly.
Cheif Jani
[email protected]I'm not a huge fan of chicken casserole, but this recipe changed my mind. It was so delicious!
Pratik Tamang
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Soikat Biswas
[email protected]This is my new go-to recipe for chicken casserole. It's easy to make and always a crowd-pleaser.
Ntando Mgwali
[email protected]I followed the recipe exactly and the casserole turned out perfectly. The chicken was cooked through but still moist, and the sauce was rich and creamy.
Michele Torres
[email protected]This casserole was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.