MRS. G'S BEST CAESAR DRESSING
This is a mayo based caesar dressing, made quickly in the blender. I usually double or triple the recipe, so I have dressing for the next day too! Adapted from a Food & Wine recipe from Frank Castronovo and Frank Falcinelli and served in a restaurant aptly named Frankies, I think it's in Brooklyn. It's the best I've made. The original recipe does not call for lemon and I I missed that flavor and i wanted a bit more garlic. This recipe is what I ended up with. Served it for my DH 50th birthday and make it often now.
Provided by Mrs Goodall
Categories < 15 Mins
Time 5m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In a blender, combine the mayonnaise with the 3 tablespoons of grated pecorino, 1 anchovy and the water, lemon, vinegar, garlic, Worcestershire and Tabasco. Process until smooth. (note, you can smash or put the garlic through the press. The garlic is boiled for 30 seconds just to take some of the "bite" out of the raw garlic, especially since there's a good amount of garlic.).
- In a large salad bowl, toss the romaine with the dressing and season with black pepper. Garnish with pecorino shavings and anchovy fillets and serve right away.
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FATIMA Omarie
[email protected]This Caesar dressing is amazing! It's so creamy and flavorful, and it's the perfect finishing touch to a classic Caesar salad. I will definitely be making this again.
Manoj samarasinhe
[email protected]I've tried a lot of Caesar dressing recipes over the years, but this one is by far the best. It's so easy to make, and it always turns out delicious. I love the combination of Parmesan cheese, lemon juice, and garlic. It's the perfect dressing for a
sugam rawal
[email protected]This is my favorite Caesar dressing recipe. It's so simple to make, and it always turns out perfect. I love the creamy texture and the tangy flavor. It's the perfect dressing for a classic Caesar salad or a more elaborate dish.
Felicia Uchechukwu
[email protected]I love this Caesar dressing! It's so easy to make, and it's the perfect dressing for a simple salad or a more elaborate dish. I love the combination of Parmesan cheese, lemon juice, and garlic. It's the perfect dressing for any occasion.
Sahid
[email protected]This is the best Caesar dressing I've ever had. It's so creamy and flavorful, and it's the perfect finishing touch to a classic Caesar salad. I will definitely be making this again.
Eduardo Romero
[email protected]I made this dressing for a picnic last summer, and it was a huge hit! Everyone loved it. It's so light and refreshing, and it's the perfect dressing for a summer salad.
Adaobi Okpalaugo
[email protected]This is my go-to Caesar dressing recipe. It's so easy to make, and it always turns out delicious. I love the combination of Parmesan cheese, lemon juice, and garlic. It's the perfect dressing for a simple salad or a more elaborate dish.
Tyson Ball
[email protected]I've tried a lot of Caesar dressing recipes over the years, but this one is by far the best. It's so simple to make, and it always turns out perfect. I love the creamy texture and the tangy flavor. It's the perfect dressing for a classic Caesar salad
Clark Jean
[email protected]I made this dressing for a party last weekend, and it was a huge hit! Everyone loved it. It's so easy to make, and it's the perfect dressing for a crowd. I will definitely be making this again.
Suma Ghosh
[email protected]This dressing is amazing! I used it on a simple salad of romaine lettuce, cherry tomatoes, and croutons, and it was the perfect finishing touch. The dressing is so flavorful and creamy, and it really elevates the salad. I will definitely be making th
Kezlynn Beharie
[email protected]I was skeptical at first because I'm not a big fan of Caesar dressing, but this recipe changed my mind. It's so light and refreshing, and it doesn't have that heavy, oily taste that I usually associate with Caesar dressing. I'll definitely be making
Minty R6
[email protected]This Caesar dressing is the best I've ever had! It's so creamy and flavorful, and it perfectly complements the salad. I will definitely be making this again and again.