MRS FIELDS CINNAMON SUGAR BUTTER COOKIES RECIPE - (4.1/5)
Provided by HeatherS
Number Of Ingredients 12
Steps:
- Preheat oven to 300~F. In a small bowl combine sugar and cinnamon for topping. Set aside. In a medium bowl combine flour, soda and salt. Mix well with a wire whisk and set aside In a large bowl blend sugars with an electric mixer set at medium speed. Add the butter and mix to form a grainy paste. Scrape sides of bowl, then add eggs and vanilla extract. Mix at medium speed until light annd fluffy. Add the flour mixture and blend at low speed just until combined. DO NOT OVERMIX. Shape dough into 1-inch balls and roll each ball in cinnamon-sugar topping. Place on ungreased cookie sheets, 2 inches apart. Bake for 18-20 minutes. Immediately transfer cookies with a spatula to a cool, flat surface.
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Nangyal Khan
[email protected]These cookies are a great way to use up leftover butter. They're also a great last-minute dessert.
Nurul Khobir
[email protected]I'm not a big fan of cinnamon, but I loved these cookies. They're sweet and buttery, with just a hint of cinnamon.
Falonne Moïse
[email protected]These cookies are the perfect fall treat. They're warm and comforting, with just the right amount of sweetness.
Pandolah Pictures
[email protected]These cookies are delicious and easy to make. I love that I can make them ahead of time and freeze them.
Osamudiamen Godstime
[email protected]These cookies are so good! They're soft and chewy, with just the right amount of cinnamon sugar. I highly recommend them!
remis shishi
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them. I'll definitely be making them again.
Aura Lee Sturgeon
[email protected]These cookies are delicious! I followed the recipe exactly and they turned out perfectly. I love the combination of cinnamon and sugar. It's the perfect fall cookie.
floyd thomas
[email protected]I've tried a lot of cinnamon sugar butter cookie recipes, but this one is my favorite. The cookies are crispy on the outside and soft and chewy on the inside. They're also the perfect size for a quick snack.
Sheila Mcbride
[email protected]These cookies are so easy to make, and they always turn out perfect. I love that I can make them ahead of time and freeze them, so I always have some on hand when I need a quick treat.
Khabo Tlou
[email protected]These cookies were a hit with my family! They're soft and chewy, with just the right amount of cinnamon sugar. I'll definitely be making these again.