The Edisons' recipes were written during their lifetime, therefore the directions, measurements and styles of the recipes reflect the period in which they lived and their personal tastes. Because the recipes are original for the times, you will want to read them carefully and experiment liberally. We know you will enjoy a look at heir lives as well as their scrumptious recipes.
Provided by EdisonFordWinterEst
Categories Crab
Time 2m
Yield 1 batch, 6 serving(s)
Number Of Ingredients 9
Steps:
- Cream butter and add flour, mustard and blend together; then add everything else. Put cream in last with the crab meat and be sure to blend them well before putting them in shells. Sprinkle with buttered bread crumbs and bake in moderate oven until brown.
Nutrition Facts : Calories 182.3, Fat 18.1, SaturatedFat 10.9, Cholesterol 111.2, Sodium 348.8, Carbohydrate 2.6, Fiber 0.2, Sugar 0.6, Protein 2.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Shahin Uddin
uddin-m3@hotmail.comThis is a great recipe for a quick and easy meal. The crabs are cooked quickly and the filling is simple to make.
Md Kawshar
m-kawshar87@gmail.comI made this recipe for a potluck and it was a big hit. Everyone loved the crabs and they were gone in no time.
Khurshaid Rahami
khurshaid.r@yahoo.comThis recipe is a bit pricey, but it's worth it for a special occasion. The crabs are delicious and the filling is amazing.
Ariel Mangum
m.ariel48@gmail.comI've made this recipe several times and it's always a hit. The crabs are always cooked perfectly and the filling is delicious.
Obaidul Islam Hridoy
i-obaidul@hotmail.frThis recipe is a bit time-consuming, but it's worth it. The crabs are delicious and the filling is amazing.
Mahim Talukder
m42@hotmail.comI'm not a fan of seafood, but I really enjoyed this recipe. The crabs were cooked perfectly and the filling was very flavorful.
Ankita Kurka
kankita@gmail.comThis is a great recipe for a quick and easy meal. The crabs are cooked quickly and the filling is simple to make.
Mariama Kamara
m_k@hotmail.comI made this recipe for a potluck and it was a big hit. Everyone loved the crabs and they were gone in no time.
Iliya Barnabas
b_iliya0@hotmail.comThis recipe is a bit pricey, but it's worth it for a special occasion. The crabs are delicious and the filling is amazing.
Shah baba Peer baba
b@yahoo.comI've made this recipe several times and it's always a hit. The crabs are always cooked perfectly and the filling is delicious.
Ma tsaw Kasha
ma@hotmail.comThis is a great recipe for a special occasion. The crabs are elegant and delicious, and the filling is rich and creamy.
Clarence Sims
clarencesims70@aol.comI made this recipe for my family and they loved it. The crabs were cooked perfectly and the filling was very flavorful.
Journey Together
j_together@yahoo.comThis recipe was a bit time-consuming, but it was worth it. The crabs were delicious and the filling was amazing.
Lee Mattingley
m.l@gmail.comI'm not a huge fan of crab, but I really enjoyed this recipe. The filling was delicious and the crabs were cooked perfectly.
Shagor Shagor
shagorshagor@yahoo.comThis is the best deviled crab recipe I've ever tried. The filling is so creamy and flavorful, and the crabs are cooked perfectly.
pie s
s78@gmail.comI've been making this recipe for years and it's always a favorite. It's a great way to use up leftover crab meat.
kei humphrise
humphrise.kei@gmail.comI made this recipe for a party and it was a hit! Everyone loved them. They were easy to make and the crab was delicious.
Unufe Enifome
e_unufe@gmail.comThis recipe is a real winner! The crabs were cooked perfectly and the filling was rich and flavorful. I will definitely be making this again.