MRS. CLAUS COOKIE POPS
These cute Mrs. Claus pops would be great on a cookie platter or as a holiday gift or party favor. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 1 dozen.
Number Of Ingredients 7
Steps:
- Insert a pop stick into the filling of each cookie; place on a waxed paper-lined baking sheet. To secure sticks, freeze until firm, about 15 minutes., In a microwave, melt pink candy coating with 3 cups white candy coating, stirring until well blended. Dip cookies in coating, allowing excess to drip off (reheat coating as necessary). Attach popcorn for buns in Mrs. Claus' hair; return to baking sheets. Freeze until set, about 30 minutes., Melt remaining white candy coating. Dip popcorn and tops of cookies in white coating for hair; swirl with a small spatula to make curls. Return to baking sheets., Transfer black icing to a pastry bag fitted with a small round pastry tip; pipe eyes and eyeglasses onto faces. Add decorations as desired, using melted coating to attach. Let stand at room temperature until set.
Nutrition Facts : Calories 385 calories, Fat 21g fat (17g saturated fat), Cholesterol 2mg cholesterol, Sodium 115mg sodium, Carbohydrate 49g carbohydrate (46g sugars, Fiber 0 fiber), Protein 1g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ella McComas
[email protected]Overall, I'm not sure I would recommend this recipe.
Damacline Gesare
[email protected]These cookie pops didn't turn out as well as I had hoped.
Bhim Sonar
[email protected]I had a hard time finding some of the ingredients for this recipe.
Benard Otieno
[email protected]These cookie pops are a bit too sweet for my taste.
Ramzan Mallah
[email protected]These cookie pops are a bit expensive to make, but they're worth it.
Arking97
[email protected]I've made these cookie pops several times and I've never had a problem with them.
Technical Naresh
[email protected]These cookie pops are the perfect way to use up leftover cookie dough.
FADK XDR
[email protected]I love the way these cookie pops look. They're so festive and colorful.
Imran Sarkar
[email protected]These cookie pops are so easy to make, even for a beginner baker.
Veronica Olinya
[email protected]I've made these cookie pops for several different parties and they're always a crowd-pleaser.
Dani Memon
[email protected]These cookie pops are the perfect gift for friends and family. They're always a hit.
GIASH UDDIN
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand to make these cookie pops.
Nana Aboagye
[email protected]These cookie pops are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and festive.
Dipendra Mandal
[email protected]I've tried several different cookie pop recipes and this one is by far the best. The cookies are soft and chewy and the frosting is creamy and delicious.
Lanick Botha
[email protected]These cookie pops are the perfect size for a quick snack or dessert. I love that they're not too sweet.
Bee Thoggin
[email protected]I made these cookie pops with my kids and we had a blast. They're so easy to make and they taste delicious.
Vernita Mccrary
[email protected]These cookie pops are so cute and festive! I love that you can decorate them however you want.
Linda Abramowski
[email protected]I've made these cookie pops several times now and they always turn out perfect. They're the perfect treat for any occasion.
Javonnie Williams
[email protected]These cookie pops were a hit at my holiday party! They were so easy to make and everyone loved them.