MR ED'S WORLD FAMOUS POTATO SALAD
This is my partners potato salad recipe. Although the ingredients are similar to other potato salad recipes, the technique is what makes it special. Try it this way the first time and I'm sure you'll agree it's the best you've ever tried.
Provided by CJAY8248
Categories Potato
Time 45m
Yield 1 large bowl, 12-15 serving(s)
Number Of Ingredients 10
Steps:
- Cook potatoes in plenty of boiling salted water until a little more than fork-tender. Drain well. Peel as soon as you can handle them using a towel to hold the hot potato. The peeling should come off easy using a knife to gently scrape off the peel.
- While the potatoes are cooking, boil the eggs in salted water. Start timing as soon as water comes to a boil. Cook exactly 12 minutes. Drain and cool under running cold water until cool enough to peel. Peeling under cold water makes the shell come off easier.
- In a large bowl, put the still hot potatoes and run through them with a knife going in all directions to make tiny dices. Don't be afraid to chop them well. Add celery, onions and relish. Stir well.
- Add mayonnaise, mustard, salt, pepper and garlic powder. Mix well. Add peeled eggs that have been chopped fine. Stir in gently.
- Taste and adjust seasoning, if needed. This salad should be on the dry side, not too mushy from mayonnaise. Mr Ed. doesn't measure anything since he's been making this potato salad for more than 50 years. You may want to add half the mayonnaise and then more to get the right consistency or even add more, if needed.
- Once you're satisfied with the salad, cover with plastic wrap, leaving a small vent and refrigerate until thoroughly chilled.
- Note: Mr Ed chops the eggs in the bowl with the potatoes with a chef's knife.
Nutrition Facts : Calories 207.3, Fat 8.4, SaturatedFat 1.5, Cholesterol 67.1, Sodium 507.1, Carbohydrate 29.8, Fiber 2.8, Sugar 6.9, Protein 4.7
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EARNEST MANANGA Jr
[email protected]This recipe is a must-try! The potato salad is creamy, flavorful, and has the perfect amount of crunch.
Rachel Moody
[email protected]This potato salad is so easy to make and it always turns out perfect. I love that I can make it ahead of time, too.
Leni Turner
[email protected]This is my go-to potato salad recipe. It's always a hit at potlucks and BBQs.
Tania De swardt
[email protected]I made this potato salad for a picnic and it was a huge hit! Everyone loved it and asked for the recipe.
Elijah Ray
[email protected]This potato salad is the perfect summer side dish. It's light and refreshing, and always a crowd-pleaser.
Brandon Duty
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. It's so creamy and flavorful, I couldn't get enough of it.
Tomas Kennedy
[email protected]This recipe is a keeper! The potato salad was a huge hit at our family reunion.
Melissa Garcia
[email protected]5 stars! This potato salad is pure perfection. I love the combination of flavors and textures.
mbambuhanifah2gmall.com2
[email protected]I followed the recipe exactly and my potato salad turned out amazing! It was a perfect side dish for our BBQ.
Sudagaran Sudagaran
[email protected]This is the best potato salad I've ever had! The dressing is so creamy and flavorful, and the potatoes are cooked perfectly. I will definitely be making this again.
Kcire Albotra
[email protected]I made this potato salad for a potluck and it was a hit! Everyone loved it and asked for the recipe. Thanks for sharing!
Allen Warrener
[email protected]This potato salad is a game-changer! It's creamy, flavorful, and has the perfect balance of tang and sweetness. I'm definitely adding this recipe to my favorites.