Make and share this Mozzarella-Stuffed Meatballs recipe from Food.com.
Provided by CookingONTheSide
Categories Pork
Time 35m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In a large bowl, combine the first eight ingredients. Crumble pork and beef over mixture; mix well.
- Cut mozzarella into 18 1/2-inch cubes. Divide meat mixture into 18 portions; shape each around a cheese cube.
- In a large skillet, cook meatballs in oil in batches until no pink remains; drain.
- In a large saucepan, heat marinara sauce; add meatballs and heat through.
- Serve over pasta or as meatball sandwiches.
Nutrition Facts : Calories 443.9, Fat 28.4, SaturatedFat 8.8, Cholesterol 107.3, Sodium 1119, Carbohydrate 21.7, Fiber 0.9, Sugar 13.4, Protein 24.6
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md tanviranika
[email protected]These meatballs are the perfect appetizer or main course. They are sure to please everyone at your table.
Muscab Muscab boy
[email protected]I've made these meatballs several times now and they are always a hit. They are so easy to make and they taste amazing.
Matheus Rocha
[email protected]These meatballs were a hit at my party! Everyone loved them, and I got so many compliments. I will definitely be making these again for my next party.
troy andrews
[email protected]I would definitely recommend this recipe to anyone who is looking for a quick and easy meatball recipe.
Emmanuel Ore
[email protected]Overall, I thought these meatballs were a good value for the price. They were easy to make and very tasty.
Hazeez Harif
[email protected]I had a hard time finding mozzarella cheese that was the right size for stuffing the meatballs. I ended up using shredded mozzarella cheese, which worked just fine.
Abubakar Marah
[email protected]These meatballs were a bit too salty for my taste. I think I would use less salt next time.
Edwin White
[email protected]I'm not a big fan of meatballs, but I really enjoyed these. The mozzarella cheese center made them extra special.
Khloe hilton
[email protected]These meatballs were a great way to use up some leftover ground beef. They were easy to make and very tasty.
Zoya Rahman
[email protected]I've tried several mozzarella-stuffed meatball recipes, and this one is by far the best. The meatballs are moist and flavorful, and the cheese center is perfectly gooey.
Nelson Gordon
[email protected]I would recommend this recipe to anyone who is looking for an easy and delicious meatball recipe.
Nelson Dumebi
[email protected]Overall, I thought these meatballs were just okay. They weren't bad, but they weren't anything special either.
anthony cabazos
[email protected]I had a hard time keeping the meatballs together. I think I may have over-mixed the meat.
Ricki Johnson
[email protected]These meatballs were a bit dry for my taste. I think I would add more sauce next time.
Fray
[email protected]I wasn't sure how these meatballs would turn out, but I was pleasantly surprised. They were very flavorful and the mozzarella cheese center was a nice touch.
Ramiro M Diaz Rodriguez
[email protected]I've made these meatballs several times now and they are always a hit. They are so easy to make and they taste amazing.
AR abeg
[email protected]Delicious! The mozzarella cheese center was a nice touch. My family loved these meatballs.
Katende Richard
[email protected]These meatballs were easy to make and turned out great! I used ground turkey instead of beef and they were still very flavorful. I will definitely be making these again.
Christian Adams
[email protected]I made these meatballs for a party and they were a huge success! Everyone loved them, and I got so many compliments. I would highly recommend this recipe.
SD.SHIPON DASH OVI
[email protected]These meatballs were a hit with my family! The mozzarella cheese center was a delicious surprise, and the meatballs themselves were moist and flavorful. I will definitely be making these again.