MOZZARELLA RYE SNACKS
This creamy topping has a subtle tang that pairs perfectly with crisp rye bread. We enjoy this simple recipe at our summer deck parties. It's ideal for unexpected guests or a quick snack. -Missie Klei, Cincinnati, Ohio
Provided by Taste of Home
Time 20m
Yield 2 dozen.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. In a small bowl, combine cheese, mayonnaise, sour cream and salad dressing mix until blended. Spread 1 tablespoonful over each slice of bread., Place on greased baking sheets. Bake 5-7 minutes or until cheese is melted and bubbly. Serve immediately.
Nutrition Facts : Calories 314 calories, Fat 18g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 642mg sodium, Carbohydrate 29g carbohydrate (3g sugars, Fiber 3g fiber), Protein 9g protein.
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parsa solimani
[email protected]These snacks were a great way to use up leftover mozzarella cheese. I'll definitely be making them again.
shuvojit Roy
[email protected]I had a hard time finding rye bread, so I used whole wheat bread instead. The snacks still turned out great!
R T . Tajul islam Rihab
[email protected]These snacks were a bit too salty for my taste, but I think that's because I used a sharp cheddar cheese. Next time I'll use a milder cheese.
Md. Ali
[email protected]I'm not a big fan of rye bread, but I really liked these snacks. The mozzarella cheese and herbs made them really flavorful.
Aamir Tanha143
[email protected]These snacks were easy to make and they taste great! I will definitely be making them again.
Ayesha Subhani
[email protected]I followed the recipe exactly and the snacks turned out perfectly. They were so good that I ate them all in one sitting.
SABBIR Ahnaf
[email protected]I made these snacks for a potluck and they were a huge success. Everyone loved them!
Waseem Rai
[email protected]These snacks were a bit more work than I expected, but they were definitely worth it. They were crispy on the outside and gooey on the inside, and the flavor was amazing.
Tsholanang Mfikoe
[email protected]I'm not usually a fan of rye bread, but these snacks were delicious! The mozzarella cheese and herbs gave them a great flavor.
Bruce Dorrill
[email protected]These mozzarella rye snacks were a hit at my party! They were so easy to make and everyone loved them.