Tomato jam adds tang to mozzarella served on rosemary rolls.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Yield Makes 8
Number Of Ingredients 5
Steps:
- Roast peppers over a gas burner until lightly charred on all sides. Transfer to a bowl, cover with plastic wrap; let sit until cool enough to handle. Rub off the charred skin using a paper towel. Remove stem, seeds, and ribs, and cut into 1/2-inchthick strips.
- Slice rolls in half; spread bottoms with tomato jam. Layer with arugula, mozzarella, and peppers; top with other half of roll.
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Dammy David
[email protected]I tried this recipe and it was a complete disaster. The rolls were inedible.
Saad Rehman
[email protected]Worst recipe ever!
Legend Khubab gaming
[email protected]I would not recommend this recipe. The mozzarella rolls were bland and the breading was soggy.
Twaha T
[email protected]These mozzarella rolls were a good idea, but the execution was lacking. The breading was too thick and the cheese was not melted enough.
Jim McDonald
[email protected]These mozzarella rolls were a great appetizer for my party, but I found them to be a bit greasy.
Najeeb Jan
[email protected]I loved the flavor of these mozzarella rolls, but I found the breading to be a bit too crispy for my taste.
nick Müller
[email protected]These mozzarella rolls were a great way to use up some leftover mozzarella cheese. They were quick and easy to make, and they were a big hit with my family.
Raqi Hite
[email protected]These mozzarella rolls were a bit more work than I expected, but they were definitely worth it. They were so delicious!
Damulira Simon
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of mozzarella cheese, but I'm so glad I did! These rolls were amazing!
Op Gamer Gg
[email protected]These mozzarella rolls are a delicious and easy way to enjoy fresh mozzarella cheese. They're perfect for a party or a quick snack.
Tariq Bhand
[email protected]I've made these mozzarella rolls several times now and they always turn out great. They're the perfect appetizer or snack.
Angel Mariya
[email protected]These mozzarella rolls were a hit at my party! They were so easy to make and everyone loved them.