MOZZARELLA PILLOWS
Provided by Giada De Laurentiis
Categories appetizer
Time 55m
Yield 16 tarts
Number Of Ingredients 6
Steps:
- Special equipment: scalloped ravioli cutter
- Preheat the oven to 350 degrees F. Line 2 baking sheets with parchment paper.
- Place the marinara sauce in a medium saucepan over medium heat and cook until reduced to a thick, jam-like consistency, about 30 minutes. There should be 1 1/2 to 2 cups of reduced sauce. Let the sauce cool to room temperature, about 30 minutes. Stir in the mozzarella cheese and prosciutto.
- Meanwhile, place 1 piece of dough on a work surface. Roll the dough out gently until you can cut an 8 1/2 by 9 1/2-inch rectangle. Press the scraps into a small rectangle and roll it out to the same thickness as the other rectangle. Cut 3 rectangles from the large rectangle and 1 rectangle from the small rectangle. Each should measure 8 1/2 by 3 inches. Continue rolling and cutting the remaining pie dough.
- To form the tarts, place the rectangles on a work surface. Brush each rectangle with egg wash. Place a large spoonful of the marinara mixture in the middle of the bottom half of the rectangle. Fold the dough in half over the marinara mixture to make a 3 by 4-inch rectangle. Press the edges to seal. Using a scalloped ravioli cutter, trim the rectangles to make a decorative edge. Place the tarts on the baking sheets. Brush with egg wash and generously sprinkle with cheese. Bake until golden, about 20 to 25 minutes.
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Christian Akarawak
akarawak.c@yahoo.comThese mozzarella pillows are a bit time-consuming to make, but they are definitely worth the effort. They are so delicious!
Jana Beller
jb@gmail.comThese mozzarella pillows are a great way to use up leftover mozzarella cheese. They are also a fun and easy appetizer to make.
Mohamed Nasr
mnasr97@hotmail.comThese mozzarella pillows are the perfect appetizer for any occasion. They are easy to make and always a crowd-pleaser.
Roji Darnal
d-roji@gmail.comI made these mozzarella pillows for a party and they were a huge hit! Everyone loved them.
Manju Gurung
gurung_manju@yahoo.comThese mozzarella pillows were a great way to use up some leftover mozzarella cheese. They were easy to make and very tasty.
Kristen Hagler
kristen.hagler@gmail.comThese mozzarella pillows were a bit bland. I think I would add some herbs or spices next time.
Beto Martinez aka el cholo
c-b@yahoo.comI followed the recipe exactly, but my mozzarella pillows were a bit too oily for my taste.
Tanoli Kamran
kamran20@hotmail.comI'm not sure if I did something wrong, but my mozzarella pillows didn't turn out as cheesy as I expected.
Donzy Sly
dsly9@gmail.comThese mozzarella pillows are a bit time-consuming to make, but they are definitely worth the effort. They are so delicious!
Nazia Usman
u@gmail.comI made these mozzarella pillows for my kids and they loved them! They are the perfect after-school snack.
Md Nayeen
n.md64@hotmail.co.ukThese mozzarella pillows were a great appetizer for my party. They were easy to make and everyone loved them.
Jenessa Bradley-Ryan
jenessab@yahoo.comThese mozzarella pillows were so easy to make and they turned out perfectly! I will definitely be making them again.
Faizan Sheri Business Courses
s26@gmail.comI'm not sure what went wrong with my mozzarella pillows, but they were a huge disappointment. I followed the recipe carefully, but they just didn't turn out right.
Ziad Eslam
e.ziad96@gmail.comThese mozzarella pillows were a complete disaster! The cheese didn't melt properly and the breading was soggy.
Umair raj poot
p_u@gmail.comI followed the recipe exactly, but my mozzarella pillows didn't turn out as crispy as I hoped. They were still good, but not great.
Tyrone Best
best.t30@gmail.comThese mozzarella pillows were a bit too greasy for my taste, but the flavor was still good.
Manaal Malik
malikm@gmail.comI'm not a huge fan of mozzarella, but these pillows were surprisingly good! The breading was crispy and flavorful, and the cheese was gooey and melted perfectly.
Patrick Anderson
apatrick80@gmail.comI made these mozzarella pillows for my family and they were a big success! The cheese was gooey and melted perfectly, and the breading was crispy and flavorful.
Sp Ziddiz
s.ziddiz@gmail.comThese mozzarella pillows were a huge hit at my last party! They were so easy to make and everyone loved them.