MOZZARELLA IMPANATA
Serve topped with your favorite marinara sauce. Sprinkle some dried oregano on top. Garnish with fresh basil.
Provided by MsPia
Categories Cheese
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Slice the mozzarella cheese into 1/2 inch slices.
- In a small bowl beat eggs.
- Mix in salt and pepper to flour.
- Mix in garlic powder and parsley to bread crumbs.
- Coat each slice of cheese with the flour mixture.
- Dip into the beaten eggs.
- Coat with the bread crumbs.
- Heat olive oil in a large frying pan. Fry cheese around two minutes on each side. Drain on a paper towel.
Nutrition Facts : Calories 705, Fat 49.5, SaturatedFat 15.9, Cholesterol 160.3, Sodium 675.9, Carbohydrate 37.3, Fiber 1.8, Sugar 2, Protein 27.4
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Krisheel Gounder
[email protected]I would definitely recommend this recipe to anyone who loves mozzarella.
Ieti Leiataua
[email protected]This was a great recipe! The mozzarella impanata was crispy and cheesy, and the sauce was delicious.
Ntakadzeni Madzhasi
[email protected]I'm not a huge fan of mozzarella, but this recipe was still pretty good.
Amelia Mcvay
[email protected]This recipe was easy to follow and the mozzarella impanata turned out delicious. I will definitely be making this again.
Jk Crum Entertainment
[email protected]I followed the recipe exactly and my mozzarella impanata turned out perfectly. It was crispy on the outside and gooey on the inside. I will definitely be making this again.
Nontobeko fortunate
[email protected]This is the best mozzarella impanata recipe I've ever tried!
Joseph makinde
[email protected]I had some trouble getting the breading to stick to the mozzarella, but other than that, this recipe was great.
KAYLA AND LEVI
[email protected]The mozzarella was a little too gooey for my taste, but the flavor was still good.
Mahmood Afridi
[email protected]This was my first time making mozzarella impanata and it turned out great! The instructions were easy to follow and the dish was ready in no time.
M Shoaib M
[email protected]I made this for a party and it was a huge hit! Everyone loved it.
Tony Farrow
[email protected]This recipe was absolutely delicious! The mozzarella was gooey and melted perfectly, and the breading was crispy and flavorful. I will definitely be making this again.