MOZZARELLA CHEESEBURGERS WITH BASIL MAYONNAISE AND TOMATO SALSA
Steps:
- Form 1 pound ground beef into 4 patties. Place on heated grill pan. Cook for 5 minutes. Turn and cook for 3 more minutes. Place 1 slice cheese on each burger. Continue to cook for 2 more minutes or until cheese melts. Serve with Basil Mayonnaise and Tomato Salsa;
- Place all ingredients in a blender. Puree until smooth.;
- Combine all ingredients in a bowl. Let stand for 30 minutes.;
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Michael Simmons
simmons.m@gmail.comYum!
ogunnaike samuel
ogunnaike.samuel45@gmail.comOverall, these burgers were a huge hit! I would highly recommend them to anyone looking for a delicious and easy-to-make meal.
Enoch Adofo
e_adofo30@hotmail.co.ukThe tomato salsa was the perfect topping for these burgers. It was fresh and flavorful.
Addu baloch
addubaloch73@gmail.comI'm not a big fan of mayonnaise, but the basil mayonnaise on these burgers was amazing! It really added to the flavor.
Miss Cherry
cherry66@gmail.comThese burgers were so easy to make and they tasted incredible! I will definitely be making them again.
Kumar Raj
raj_kumar@gmail.comI made these burgers for a party and they were a huge success! Everyone loved them.
MD. Manik Ali
ali-m20@yahoo.comThese burgers were a hit with my family! The kids loved the gooey cheese and the adults loved the flavorful toppings.
Shongkor Barman
b.s@hotmail.comEasy to follow recipe and the burgers turned out great! Will definitely make again.
Raja Rehanahmed
raja.rehanahmed@gmail.comI'm not usually a fan of cheeseburgers, but these were amazing! The mozzarella cheese was gooey and flavorful, and the basil mayonnaise and tomato salsa were the perfect complements.
omar real estate consultant
consultant.o0@aol.comThe mozzarella cheese melted perfectly and the beef was cooked to perfection. The basil mayonnaise added a nice tang and the tomato salsa was refreshing.
Estephanie Zepeda
z@hotmail.comThese cheeseburgers were absolutely delicious! The basil mayonnaise and tomato salsa added a ton of flavor and made them really special. I will definitely be making these again!