MOZZARELLA CHEESE STICKS
Steps:
- Stir the bread crumbs, 1 cup of Parmesan and 1 teaspoon of salt in a medium bowl to blend. Dip the cheese in the eggs to coat completely and allow the excess egg to drip back into the bowl. Coat the cheese in the bread crumb mixture, patting to adhere and coat completely. Place the cheese sticks on a baking sheet. Repeat dipping the cheese sticks in the egg and bread crumb mixture to coat a second time. Cover and freeze until frozen, about 2 hours and up to 2 days. Heat the oil in a large frying pan over medium heat. Working in batches, fry the cheese until golden brown, about 1 minute per side. Transfer the fried cheese to plates. Sprinkle with the remaining cheese and serve with the Marinara Sauce.
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Moro Suleman
[email protected]I made these cheese sticks for a party and they were a huge hit! Everyone loved them.
zarouati yasser
[email protected]These cheese sticks are a great way to use up leftover bread crumbs.
Johnie Carter
[email protected]I love that these cheese sticks can be customized to your own taste. You can add different spices or herbs to the bread crumbs, or you can use different types of cheese.
Belisa Isaac
[email protected]These cheese sticks are so easy to make and they are always a crowd pleaser.
Esther Sanyu
[email protected]I made these cheese sticks for a potluck and they were a big hit. I will definitely be making them again.
Della Fender
[email protected]These cheese sticks are a great way to get kids to eat more cheese.
Ermiyas Germaw
[email protected]I made these cheese sticks for my kids and they loved them. They are now a regular request in our house.
Ch Hamad
[email protected]I served these cheese sticks with marinara sauce and they were delicious.
Trish Marek
[email protected]I used panko bread crumbs instead of regular bread crumbs and they turned out great.
Asif Chandio
[email protected]I added some Italian seasoning to the bread crumbs for extra flavor.
Lucky Shah
[email protected]These cheese sticks are a great way to use up leftover mozzarella cheese.
Jynx The Best
[email protected]I love that these cheese sticks can be made ahead of time and then baked when you are ready to serve them.
Chancesan Seale
[email protected]These cheese sticks are the perfect appetizer or snack. They are gooey and cheesy on the inside, and crispy on the outside.
Phrankie Jackson
[email protected]I made these cheese sticks for a party and they were a huge hit! Everyone loved them.
Ahmad Dawod
[email protected]These mozzarella cheese sticks were amazing! They were so easy to make and they tasted delicious. I will definitely be making them again.