MOZZARELLA APPETIZER TARTLETS
These little cups are so easy to make, but it looks like you spent a lot of time in the kitchen. I find that when I serve them I can't keep up with the demand. They are eaten up so fast and everyone wants more.-Carolyn Borougerdi, Irving, Texas
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 1 dozen.
Number Of Ingredients 7
Steps:
- In a small bowl, combine oil and 1 tablespoon Italian seasoning; set aside. In another small bowl, combine the cream cheese, garlic and remaining Italian seasoning; set aside., Flatten bread with a rolling pin. Brush one side with oil mixture; place oil side down in muffin cups. Spoon cream cheese mixture into each; top with chopped tomato and a cheese slice., Bake at 350° for 10-15 minutes or until cheese is melted. Serve warm.
Nutrition Facts : Calories 257 calories, Fat 18g fat (9g saturated fat), Cholesterol 43mg cholesterol, Sodium 268mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 1g fiber), Protein 9g protein.
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Madeline Packo
[email protected]I'm not sure if I did something wrong, but my tartlets were a bit dry.
Md Babli Sarkar
[email protected]I'm going to try this recipe again, but I'm going to make some changes.
Azan Prince
[email protected]I followed the recipe exactly, but my tartlets didn't turn out like the picture.
Brandi Turcola
[email protected]I'm not sure what went wrong, but my tartlets turned out a mess.
faaz Gunnoo
[email protected]I would not recommend this recipe to others.
Eliza
[email protected]Overall, I was disappointed with this recipe.
Daisy Ramos
[email protected]I think I would have liked these more if I had used a different type of cheese.
kasu taye
[email protected]The tartlets were a bit bland.
GYURGBA IGBA PATRICK
[email protected]I found the instructions to be a bit confusing.
Ariel Addison
[email protected]These were a bit too salty for my taste.
Khanya Jack
[email protected]I'm going to make these for my next party.
Kujo Alex
[email protected]These look delicious.
colin willcocks
[email protected]I can't wait to try these!
Kiran Poudel
[email protected]Yum!
Shuhel Rana
[email protected]These tartlets are the perfect appetizer for a party or potluck. They're easy to make and always a hit with guests.
Youtube Newz
[email protected]I used a store-bought pizza dough to make these tartlets, and they turned out great. I also added some chopped pepperoni, and it was a nice touch.
Cesar Salas
[email protected]These were so easy to make and they turned out so cute! I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Mahesh Nepali
[email protected]I've made these tartlets several times now, and they're always a crowd-pleaser. The combination of mozzarella, tomatoes, and basil is classic Italian flavors.
Sharon Conway
[email protected]These mozzarella appetizer tartlets were a hit at my party! They were easy to make and so delicious. I used fresh basil from my garden, and it really made a difference.