MOZART'S FRUIT MELODY (SALAD)
This refreshing fruit salad originally came from a Southern Symphony cookbook, thus the cute name. I can't remember which symphony now as it has been a while. I have made it from memory now for years. I get requests to bring it to potlucks all the time....and it makes a lot, so cut the recipe in half if it's for home use! Note, you can add a bit more than 1/2 of the lemonade concentrate if you prefer more marinade.
Provided by Pam-I-Am
Categories Pineapple
Time 40m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Cut all of the fruit up into bite-size pieces, except bananas and place in a large bowl.
- Mix marinade in a seperate jar or container.
- Chill both.
- Two (2) hours before serving, pour marinade over the salad, add the bananas and stir.
- Cover and chill until ready.
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Prakisha Karki
[email protected]I've made this salad several times now, and it's always a hit. It's the perfect balance of sweet and savory.
Storie Knight
[email protected]This salad is a great way to get your kids to eat their fruits. My kids love the sweet and tangy dressing.
Nighat Taj
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your own taste.
Nadiifo Axmed
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I've made it for parties, picnics, and even just for a quick lunch.
Khyrul Hasan Shiblu
[email protected]I'm not usually a fan of fruit salads, but this one is an exception. The dressing is what really makes it special.
Alec Smith
[email protected]This salad is a great way to use up leftover fruit. I had some grapes, strawberries, and blueberries that were about to go bad, and this salad was the perfect way to use them up.
somnath kattel
[email protected]I'm not a huge fan of fruit salads, but this one is an exception. The combination of fruits and nuts is perfect, and the dressing is light and flavorful.
Markhughes hughes
[email protected]This salad is the perfect way to end a summer meal. It's light and refreshing, and it always leaves me feeling satisfied.
khadro abdi
[email protected]I love the pop of color that this salad adds to my table. It's always a showstopper.
Kame Kilam
[email protected]This salad is a great make-ahead dish. You can make it the night before and it will still be delicious the next day.
Johnny Ogle
[email protected]I've made this salad several times now, and it's always a hit. It's the perfect balance of sweet and savory.
Kolawole Oyebode
[email protected]This salad is a great way to get your kids to eat their fruits. My kids love the sweet and tangy dressing.
Chada Gwakuba
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your own taste.
Hellen Ochieng
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I've made it for parties, picnics, and even just for a quick lunch.
Subhan mobile
[email protected]I'm not usually a fan of fruit salads, but this one is an exception. The dressing is what really makes it special.
tawos khanafghan
[email protected]This salad is a great way to use up leftover fruit. I had some grapes, strawberries, and blueberries that were about to go bad, and this salad was the perfect way to use them up.
Pippa Watson
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unusual combination of ingredients.
Rosine Tuyizere
[email protected]This is the perfect summer salad! It's light, refreshing, and packed with flavor. I especially love the addition of the poppy seeds.
Anaeto Ogochukwu
[email protected]I loved the unique flavor combination in this salad. The sweetness of the fruits, the crunch of the nuts, and the tanginess of the cheese all came together perfectly.
Corolla 1858
[email protected]This salad was a delightful surprise! The combination of fruits, nuts, and cheese was perfect, and the dressing was light and flavorful. I will definitely be making this again.