MOUTHWATERING CHINESE PORK CHOPS
My mother is Chinese, and always made pork chops in this sauce. Very yummy! The sauce is savory, and hard to resist! During the summer, I make these on the grill instead of in the oven, and they turn out even better!
Provided by lindarusiecki
Categories Pork
Time 1h10m
Yield 4-6 pork chops, 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in gallon sized zip-lock bag. Add meat. Marinate overnight.
- Heat oven to 350 degrees.
- Place pork chops in foil-lined baking pan and pour sauce from the bag over them.
- Cover and bake for 45 minutes.
- Remove foil from pan. Turn chops and bake for an additional fifteen minutes to brown.
- Serve over white rice. I save the drippings and pour them over the rice.
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abednico lesego
abednicol@yahoo.comThis is a great recipe for a weeknight meal. The pork chops are tender and juicy, and the sauce is flavorful. I like to serve them with mashed potatoes and green beans.
Saith Mubashar
mubashar@yahoo.comThis is a great recipe for a weeknight meal. The pork chops are tender and juicy, and the sauce is flavorful. I like to serve them with mashed potatoes and green beans.
Mohammad Williams
m-w64@yahoo.comThis is a great recipe for a weeknight meal. The pork chops are tender and juicy, and the sauce is flavorful. I like to serve them with mashed potatoes and green beans.
Oba Naija
o.naija@gmail.comThis is a great recipe for a weeknight meal. The pork chops are tender and juicy, and the sauce is flavorful. I like to serve them with mashed potatoes and green beans.
Karren Woodcock
karren_woodcock@gmail.comThis is a great recipe for a weeknight meal. The pork chops are tender and juicy, and the sauce is flavorful. I like to serve them with mashed potatoes and green beans.
ayman ayman
a@yahoo.comI'm not a big fan of pork chops, but this recipe changed my mind. The pork chops were juicy and tender, and the sauce was flavorful. I served them with fried rice and stir-fried vegetables. It was a delicious and satisfying meal.
Stephen augustine
astephen@yahoo.comThis is a great weeknight recipe. The pork chops are tender and juicy, and the sauce is flavorful. I like to serve them with mashed potatoes and green beans.
nelius robbertze
robbertze39@gmail.comI've made this dish a few times now and it's always a hit at potlucks and parties. The pork chops are always juicy and flavorful. I like to serve them with fried rice and stir-fried vegetables.
Zetel Official
z.o@gmail.comI'm a college student and I'm not a great cook, but this recipe was easy to follow and the results were impressive. The pork chops were tender and flavorful. I served them with mashed potatoes and green beans. My friends all loved it!
Rahma Ali
a-r@gmail.comI've always been intimidated by cooking pork chops, but this recipe was so easy to follow. The pork chops were perfectly cooked and the sauce was delicious. I served them with mashed potatoes and steamed broccoli. It was a weeknight hit!
Agnes Wangui Ndirangu
ndirangu@gmail.comThis is my go-to recipe for pork chops. They're always tender and juicy. I like to serve them with fried rice and stir-fried vegetables. It's a hearty and satisfying meal.
Mohammed Alhassan
mohammed51@gmail.comI've never cooked pork chops before, but this recipe made it easy. The chops were tender and juicy, and the sauce was flavorful. I served them with mashed potatoes and green beans. Everyone at the party raved about them!
Rana Taha Rajput
r_rajput69@yahoo.comI made this dish last night and it was amazing! The pork chops were so crispy and flavorful. I used jasmine rice and stir-fried vegetables on the side. My husband and I both went back for seconds.
Md Badhon
b.m23@yahoo.comI'm not a great cook, but this recipe was easy to follow and the results were delicious. The pork chops were moist and tender, and the sauce was flavorful without being too salty or sweet. I served them with rice and broccoli.
Qamar Sheikh
sheikh_qamar4@aol.comI've tried this recipe a few times now and it's always a hit! The pork chops are always tender and flavorful. I like to serve them with fried rice and stir-fried vegetables.
Isaac Badioo
b.i@gmail.comThis is a great recipe! The pork chops were juicy and flavorful. I served them with mashed potatoes and green beans. My family loved it!