MOUTH WATERING RIBS
These ribs are cooked in a barbeque sauce which is out of this world! It contains simple ingredients, yet it gives the ribs great flavor.
Provided by KARENPAUL
Categories Meat and Poultry Recipes Pork Pork Rib Recipes Spare Ribs
Time 1h45m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place ribs in a large pot over high heat with water to cover. Boil for 45 minutes. Remove ribs, allow to cool slightly, then cut into individual ribs.
- In a separate medium bowl, combine the onion, ketchup, vinegar, lemon juice, mustard, brown sugar, salt and ground black pepper.
- Arrange ribs in a 10x15 inch baking dish. Pour sauce over ribs.
- Bake at 350 degrees F (175 degrees C) for 45 minutes to 1 hour.
Nutrition Facts : Calories 572.9 calories, Carbohydrate 25.4 g, Cholesterol 136.1 mg, Fat 40.2 g, Fiber 0.9 g, Protein 27.9 g, SaturatedFat 12.9 g, Sodium 1434.9 mg, Sugar 21.7 g
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Fredi Xhaferaj
fredix7@hotmail.co.ukThese ribs were amazing! I'll definitely be making them again and again.
Ahtisham MALIK
a_malik@hotmail.comI've tried many rib recipes, but this one is definitely the best! The ribs were so tender and juicy.
Nick Brake
b_nick@gmail.comThe ribs were a bit too spicy for my taste, but they were still good.
Antonia Warma
a_w@gmail.comI made these ribs for a party and they were a huge success! Everyone loved them.
Candice Willoughby
willoughby_candice87@gmail.comThese ribs were delicious! The meat was fall-off-the-bone tender and the sauce was perfect.
Hackar Rasel
raselh@yahoo.comI've made these ribs several times and they're always a hit! They're so tender and flavorful.
Shan Boy
s-boy1@hotmail.frThese ribs were easy to make and tasted great. I'll definitely be making them again.
Yummypasta
yummypasta@gmail.comI followed the recipe exactly and the ribs turned out delicious! I'm so glad I tried this recipe.
MD saif Khan
s-md93@gmail.comThe ribs were a bit tough, but the flavor was good.
Maliksaab Saab
m_s59@yahoo.comThese ribs were amazing! I'll definitely be making them again and again.
Danyal Mm
danyal_m3@gmail.comI've tried many rib recipes, but this one is definitely the best! The ribs were so tender and juicy.
Haliq Haliq
haliq.h@hotmail.comThe ribs were a bit too spicy for my taste, but they were still good.
Honorat ERICKSON
h@aol.comI made these ribs for a party and they were a huge success! Everyone loved them.
justin castillo
justin.c11@hotmail.comThese ribs were delicious! The meat was fall-off-the-bone tender and the sauce was perfect.
Laycee Laine
l.laycee96@gmail.comI've made these ribs several times and they're always a hit! They're so tender and flavorful.
Kumar Karki
kk33@yahoo.comThe ribs were easy to make and tasted great.
Ezra Ezra
ezra.ezra78@gmail.comI followed the recipe exactly and the ribs turned out perfect! My family loved them.
NURI ONE ENTERTAINMENT
e_n80@yahoo.comThe ribs were a bit dry, but the sauce was amazing!
ty Gomez
gomez_ty@hotmail.co.ukThese ribs were fall-off-the-bone tender and had a delicious smoky flavor. I'll definitely be making them again!